SAVORY PORK TENDERLOIN
My husband and I really enjoyed this recipe. It was fast and easy to make, and pairs well with all kinds of seasonal vegetables, rice and/or potatoes.
Provided by Karen D
Categories Pork
Time 1h
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 400F. Lightly oil a large baking pan or casserole dish. Place tenderloin(s) in pan, pierce all over with a fork, and rub olive oil onto all sides.
- 2. Whisk together: herbs de provence, granulated garlic, cumin, salt, smoked paprika and pepper. Sprinkle all over both sides of the tenderloins, patting it into the meat with your fingers Drizzle citrus juice over the surface of the meat.
- 3. Bake 25-35 minutes until outside is browned and meat is cooked through. Spoon juice from the pan over the meat, and allow to rest approximately 10 minutes. Slice into 1-inch pieces, garnish with fresh cilantro if desired.
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Leon castaneda
[email protected]I made this pork tenderloin for a dinner party last weekend and it was a huge success. Everyone raved about how tender and flavorful it was. The sauce was also a big hit.
Julius Ongaro
[email protected]This was my first time making pork tenderloin and it turned out great! The recipe was easy to follow and the pork was cooked to perfection. I will definitely be making this again.
Sylena Harrington
[email protected]I've made this pork tenderloin several times now and it's always a hit. It's so easy to make and the results are always delicious. I love that I can throw it in the oven and forget about it until it's done.
Sabawon Kakar
[email protected]This pork tenderloin was a bit dry, but the flavor was good. I think I overcooked it a bit. Next time I will cook it for a shorter amount of time.
Zohaib Rajpoot
[email protected]I made this pork tenderloin for a dinner party last weekend and it was a huge success. Everyone raved about how tender and flavorful it was. The sauce was also a big hit.
123 Rr
[email protected]This was my first time making pork tenderloin and it turned out great! The recipe was easy to follow and the pork was cooked to perfection. I will definitely be making this again.
Kaiejc Eidkedi
[email protected]I've made this pork tenderloin several times now and it's always a hit. It's so easy to make and the results are always delicious. I love that I can throw it in the oven and forget about it until it's done.
MD sahid hassn
[email protected]This pork tenderloin was a bit dry, but the flavor was good. I think I overcooked it a bit. Next time I will cook it for a shorter amount of time.
Krishtina “kri shu” Rai
[email protected]I made this pork tenderloin for a dinner party last weekend and it was a huge success. Everyone raved about how tender and flavorful it was. The sauce was also a big hit.
abdul mazid
[email protected]This was my first time making pork tenderloin and it turned out great! The recipe was easy to follow and the pork was cooked to perfection. I will definitely be making this again.
Samuel Oliver
[email protected]I've made this pork tenderloin several times now and it's always a hit. It's so easy to make and the results are always delicious. I love that I can throw it in the oven and forget about it until it's done.
Granthy Hape
[email protected]This pork tenderloin was so juicy and flavorful! I made it for dinner last night and my family loved it. The sauce was the perfect complement to the pork and the whole dish came together in just over an hour. I will definitely be making this again.