SAVORY EGG CASSEROLE
Steps:
- Cook the sausage in a saute pan till browned, set aside. Sprinkle cheese on the bottom of a 9 X 13 pan, the cover wth slices of butter. Combine with cream, salt, pepper and mustard, pour over the cheese. Sprinkle the sausage over the cheese and cream mixture, then pour in the beaten eggs. Bake at 325 for 35-40 min until the eggs are set, take out and allow to set for 5 min. before serving.
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Ardit Karai
[email protected]I'm always looking for new egg casserole recipes. This one sounds like a winner!
Learn to Trade Pk
[email protected]This recipe looks delicious. I'm going to make it for my next brunch party.
Tammy Muse
[email protected]I can't wait to try this recipe!
style cear
[email protected]This casserole is perfect for a lazy weekend breakfast.
Louis Smart
[email protected]I love that this casserole can be made ahead of time.
Mosa Palaka
[email protected]This casserole is a great way to use up leftover vegetables.
shovobiswas309 Biswas
[email protected]I would recommend this recipe to anyone looking for an easy and delicious egg casserole.
RettyBen
[email protected]Overall, this casserole was a good, basic recipe. It's a great starting point for creating your own variations.
Andreea Dumitru
[email protected]The casserole was a bit dry. I think I would add more milk or cream next time.
Maria Abbas
[email protected]This casserole was a little bland for my taste. I think I would add some more spices next time.
Chizzy Ifeanyi
[email protected]I've never been a fan of egg casseroles, but this one changed my mind. It was light and fluffy, with a lot of flavor.
Punpun Ono
[email protected]This casserole was easy to make and very tasty. I especially liked the addition of the spinach and tomatoes.
Mohammed Ishfak
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! It was surprisingly delicious. The combination of eggs, cheese, and vegetables was perfect.
Sm JUYEL
[email protected]This recipe is a keeper! I've made it several times now and it always turns out perfectly. It's a great go-to breakfast or brunch dish.
Khawar Ahmadzai
[email protected]I made this casserole for a brunch party and it was a huge success! Everyone loved it. It was fluffy, cheesy, and flavorful.
Amaya Cadue
[email protected]This egg casserole was a hit with my family! It was easy to make and had a delicious cheesy flavor. I will definitely be making this again!