Top this savory version of fluffy dutch baby pancakes with smoked salmon and cream cheese, fried egg and avocado, or crispy bacon and cheddar.
Provided by Claire Saffitz
Categories Bon Appétit Breakfast Pancake Salmon Brunch Avocado Bake Lunch Dinner Sugar Conscious Kidney Friendly Pescatarian Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Serves 4
Number Of Ingredients 11
Steps:
- Place a medium ovenproof skillet, preferably cast iron, in center of oven and preheat oven to 450°F. Let skillet heat at least 25 minutes total (prepare your toppings while you wait).
- Blend eggs in a blender on high speed until very frothy, about 1 minute. With motor running, gradually stream in milk, then 2 Tbsp. butter; blend another 30 seconds. Add flour, cornstarch, salt, and pepper and blend just to combine. (This batter doubles well if you want to scale up.)
- Carefully remove skillet from oven and swirl remaining 1 Tbsp. butter in skillet to coat. Immediately pour batter into skillet (butter will brown quickly, so have batter at the ready to prevent burning). Bake pancake until puffed and brown around edges, 20-25 minutes. It will begin to deflate as soon as it comes out. Top as desired.
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Haajira Abdalle
[email protected]This was a great recipe! The Dutch baby was easy to make and turned out perfectly. The pancake was light and fluffy, and the fillings were delicious. I will definitely be making this again.
Lamaar Dowdy
[email protected]I'm not a big fan of pancakes, but I loved this savory Dutch baby! The pancake was light and fluffy, and the fillings were flavorful and delicious. I would definitely make this again.
Sagun
[email protected]This recipe was a great way to use up some leftover ham. The Dutch baby was light and fluffy, and the ham and cheese filling was flavorful and delicious. I would definitely make this again.
Rutalo Hassan
[email protected]I made this for brunch and it was a hit! The Dutch baby was so easy to make and turned out so well. The pancake was cooked to perfection and the fillings were flavorful and delicious. I will definitely be making this again.
Wisdom Moses
[email protected]This was a great recipe! The Dutch baby was easy to make and turned out perfectly. The pancake was light and fluffy, and the fillings were delicious. I will definitely be making this again.
Tabitha P
[email protected]I'm not a big fan of pancakes, but I loved this savory Dutch baby! The pancake was light and fluffy, and the fillings were flavorful and delicious. I would definitely make this again.
MD Rizwan Islam 2
[email protected]This recipe was a great way to use up some leftover ham. The Dutch baby was light and fluffy, and the ham and cheese filling was flavorful and delicious. I would definitely make this again.
Aaif Hashmi
[email protected]I made this for dinner and it was a hit! The Dutch baby was so easy to make and turned out so well. The pancake was cooked to perfection and the fillings were flavorful and delicious. I will definitely be making this again.
rubber band man
[email protected]This was a great recipe! The Dutch baby was easy to make and turned out perfectly. The pancake was light and fluffy, and the fillings were delicious. I will definitely be making this again.
Technical Techz
[email protected]I'm not a big fan of savory pancakes, but this one was surprisingly good! The pancake was light and fluffy, and the fillings were flavorful and well-balanced. I would definitely make this again.
Chriselda Chiya
[email protected]This savory Dutch baby was a great way to start my day! It was easy to make and so delicious. The pancake was light and fluffy, and the fillings were savory and flavorful. I will definitely be making this again.
Cory Nelson
[email protected]I made this for brunch and it was a huge success! The Dutch baby was light and fluffy, and the toppings were flavorful and delicious. I especially loved the combination of cheese, ham, and scallions. I will definitely be making this again.
Kisan Bajgain
[email protected]This recipe was a hit with my family! The Dutch baby was so easy to make and turned out so well. The flavors were perfect, and the pancake was cooked to perfection. We will definitely be making this again.
SHERY FIEDS
[email protected]I was skeptical about making a savory Dutch baby, but I'm so glad I did! It was so easy to make and turned out perfectly. The pancake was crispy on the outside and fluffy on the inside, and the fillings were delicious. I will definitely be making thi
Randy alan Mitchell
[email protected]This savory Dutch baby was an absolute delight! The combination of cheese, ham, and scallions was perfect, and the pancake itself was light and fluffy. I will definitely be making this again.