SAUTEED STRAWBERRIES WITH A TWIST
This is a little unusual - fresh strawberries cooked briefly with cinnamon and lime. From my local newspaper. It is excellent on vanilla ice cream, or try in strawberry shortcake, or layer with pound cake and vanilla pudding for trifle desserts.
Provided by Recipe Reader
Categories Breakfast
Time 10m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Combine brown sugar, butter, lime juice, and cinnamon in a skillet and cook over medium low heat until bubbling.
- Add strawberries and cook for about 2 more minutes.
Nutrition Facts : Calories 81.6, Fat 3.1, SaturatedFat 1.8, Cholesterol 7.6, Sodium 28.3, Carbohydrate 14.1, Fiber 1.9, Sugar 11.1, Protein 0.7
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Sadaqat alimalik Sadaqatalimalik
[email protected]This is a simple but delicious recipe. I love the combination of strawberries, balsamic vinegar, and brown sugar.
Sara Limbu
[email protected]This recipe is a great way to use up ripe strawberries. The balsamic vinegar and brown sugar give the strawberries a nice tangy and sweet flavor.
Tiffany Schauls
[email protected]I made this recipe for a potluck and it was a big hit! Everyone loved the strawberries and the sauce.
skylose
[email protected]This recipe is a bit too sweet for my taste. I would recommend using less brown sugar.
SYCHO_FJ!
[email protected]I followed the recipe exactly and the strawberries came out perfect. The sauce was also delicious.
Sabir Tanoli
[email protected]This recipe is a great way to use up leftover strawberries. I added a little bit of cinnamon and nutmeg to the sauce and it was delicious.
abufatuma yusuf
[email protected]The strawberries were a little too tart for my taste, but the sauce was delicious. I would recommend using a sweeter variety of strawberries.
wise nhlaka
[email protected]This recipe is easy to follow and the results are delicious. I will definitely be making this again.
Saurab Khatri
[email protected]I'm not a big fan of strawberries, but I really enjoyed this recipe. The balsamic vinegar and brown sugar really brought out the flavor of the strawberries.
Mr Robiul
[email protected]This is a simple but delicious recipe. I love the combination of strawberries, balsamic vinegar, and brown sugar.
im rainbow Dashie
[email protected]I made this recipe for a brunch party and it was a hit! The strawberries were perfectly cooked and the sauce was delicious.
Vincent Kenzo
[email protected]This recipe is a great way to use up ripe strawberries. The addition of balsamic vinegar and brown sugar gives the strawberries a nice tangy and sweet flavor.