SAUTEED SPINACH WITH BACON, GARLIC AND THYME
Steps:
- Cook the bacon in a large skillet over medium-high heat until crisp, about 5 minutes. Add the garlic, thyme and red pepper flakes and cook until just fragrant, about 30 seconds. Add the spinach and some salt and pepper, and cook, tossing, until the spinach is wilted, about 2 minutes. Add the balsamic vinegar and stir to combine. Serve hot or at room temperature.
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mable hemphill
mh71@hotmail.frThis was a great recipe. I made it for my family and they loved it. The spinach was cooked perfectly and the bacon and garlic added a lot of flavor. I will definitely be making this again.
Km Rakib
km.r@gmail.comI loved this recipe! It was so simple to make and the results were amazing. The spinach was cooked perfectly and the bacon and garlic added a lot of flavor.
Eunice Nyaga
e@hotmail.comThis was a delicious and easy recipe. I will definitely be making it again.
Frank Gg
g_f43@yahoo.comI made this recipe for a potluck and it was a huge hit! Everyone loved it. I'll definitely be making it again.
McXavin Proccy
mp90@hotmail.comThis recipe is a great way to get your kids to eat their greens. My kids love the bacon and garlic, and they don't even notice the spinach.
Malik Ashraf
amalik60@yahoo.comI love this recipe! It's so versatile. I've made it with different types of greens, like kale and collard greens, and it's always delicious. I also like to add different spices, like cumin or chili powder, to change up the flavor.
Amrita Pangali
p55@yahoo.comThis was a quick and easy side dish that was perfect for a weeknight meal. I used frozen spinach and it worked just fine. The flavor was great and the dish was a hit with my family.
Mg Atoh
a-m0@hotmail.comI made this for my family and they loved it! The bacon and garlic really make the dish. I will definitely be making this again.
Victor yanez
victor.y@gmail.comThis recipe is a great way to use up leftover spinach. I added a few mushrooms and some chopped walnuts for extra flavor. It was a delicious and healthy side dish.
Julia Polanco
pj72@yahoo.comI've made this sauteed spinach recipe a few times now and it's always a hit! It's so simple to make and the results are always delicious. I love the combination of bacon, garlic, and thyme.
M Ahmad Raza
m-r43@gmail.comThis was an easy and delicious side dish! I served it with grilled salmon and it was a perfect complement. The bacon added a nice smoky flavor and the garlic and thyme gave it a great depth of flavor.