SAUTEED SHRIMPS WITH TOMATOES AND PERNOD
Steps:
- Puree tomatoes in a blender until smooth. If dry, add a tablespoon or two of water. Pass through a medium strainer into a mixing bowl. Stir in Pernod, salt, and pepper. Reserve.
- Season shrimps with salt and pepper. Melt 4 tablespoons butter in a large skillet over high heat. Saute shrimps until pink-orange, about 1 minute per side. With a slotted spoon, transfer shrimp to a platter, leaving butter in pan. Add reserved tomato sauce and julienned snow peas. Bring to a boil and cook until reduced by about one-third. Adjust seasonings to taste.
- Break remaining butter in small pieces and stir into sauce along with shrimp. Once smooth, remove from heat, and ladle over bowls of warm fettuccine. Garnish with chervil and serve immediately.
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kenneth darnell
[email protected]This is a great recipe! I've made it several times and it always turns out well. The shrimp are always cooked perfectly and the sauce is delicious. I highly recommend this recipe!
Elliot Nkhoma
[email protected]I made this dish last night and it was a hit! My family loved the combination of flavors. The shrimp were cooked to perfection and the sauce was flavorful and light.
Marques Wilson
[email protected]This dish is amazing! The shrimp are cooked to perfection and the sauce is flavorful and light. I highly recommend this recipe!
Sohan Islam
[email protected]I was looking for a new shrimp recipe and this one caught my eye. I'm so glad I tried it! The shrimp were cooked perfectly and the sauce was flavorful and light. I will definitely be making this again.
Stacy Raphael
[email protected]This is a great recipe! I've made it several times and it always turns out well. The shrimp are always cooked perfectly and the sauce is delicious. I highly recommend this recipe!
Lele Criswell
[email protected]I made this dish last night and it was a hit! My family loved the combination of flavors. The shrimp were cooked to perfection and the sauce was flavorful and light.
Hope Lemaster
[email protected]This dish is amazing! The shrimp are cooked to perfection and the sauce is flavorful and light. I highly recommend this recipe!
Maifa King
[email protected]I was looking for a new shrimp recipe and this one caught my eye. I'm so glad I tried it! The shrimp were cooked perfectly and the sauce was flavorful and light. I will definitely be making this again.
Ali Syed
[email protected]This is a great recipe! I've made it several times and it always turns out well. The shrimp are always cooked perfectly and the sauce is delicious. I highly recommend this recipe!
Zarar Hmed
[email protected]I made this dish last night and it was a hit! My family loved the combination of flavors. The shrimp were cooked to perfection and the sauce was flavorful and light.
gatcha roblox star
[email protected]This dish is absolutely delicious! The shrimp are cooked perfectly and the tomatoes and Pernod add a wonderful flavor. I will definitely be making this again.