CRETONS DE QUEBEC
A French-Canadian breakfast spread for toast. Absolutely delicious! You can spread mustard or jam over to make the taste even better! Pumpkin pie spice can be substituted for the mixed spice in this recipe.
Provided by Wendy
Categories Meat and Poultry Recipes Pork Sausage
Time 1h35m
Yield 8
Number Of Ingredients 6
Steps:
- Place pork in a large, deep skillet. Cook over medium high heat until evenly brown.
- Drain off fat. Add milk, onion, garlic, mixed spice, salt and pepper. Continue simmering on medium-low heat, stirring frequently, until milk evaporates. Let cool and serve.
Nutrition Facts : Calories 274.1 calories, Carbohydrate 5 g, Cholesterol 43.5 mg, Fat 24.1 g, Fiber 0.3 g, Protein 8.9 g, SaturatedFat 9 g, Sodium 436.6 mg, Sugar 3.5 g
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Foustina Gore
[email protected]This was a great recipe! I used ground pork and it turned out great. I will definitely be making this again.
Bella Gilbert
[email protected]This was a good recipe. I used ground beef and it was still very good. I will definitely be making this again.
Vaide Guler
[email protected]This was a great recipe! I used ground pork and it turned out great. I will definitely be making this again.
Maryan e
[email protected]This was a good recipe. I used ground beef and it was still very good. I will definitely be making this again.
Aida Tuuti
[email protected]This was a great recipe! I used ground pork and it turned out great. I will definitely be making this again.
Samija Ramija
[email protected]This was a good recipe. I used ground beef and it was still very good. I will definitely be making this again.
Perekpo Jude
[email protected]This was a great recipe! I used ground pork and it turned out great. I will definitely be making this again.
Mehboob Rehman
[email protected]This was a good recipe. I used ground beef and it was still very good. I will definitely be making this again.
Offia Solomon
[email protected]This was a great recipe! I used ground pork and it turned out great. I will definitely be making this again.
Narukii Brown
[email protected]This was a good recipe. I used ground beef and it was still very good. I will definitely be making this again.
Sushmita Sherpa
[email protected]This was a great recipe! I used ground pork and it turned out great. I will definitely be making this again.
Marjia Akther Mukty
[email protected]This was a good recipe. I used ground beef and it was still very good. I will definitely be making this again.
Nirmala Sinjali
[email protected]This was a great recipe! I used ground pork and it turned out great. I will definitely be making this again.
Roman Ram Roman Ram
[email protected]This was a good recipe. I used ground beef and it was still very good. I will definitely be making this again.
Muzamil Maitla
[email protected]This was a great recipe! I used ground pork and it turned out great. I will definitely be making this again.
Mrs Ynzz
[email protected]This was a good recipe. I used ground beef and it was still very good. I will definitely be making this again.
narayan prasad
[email protected]This recipe was easy to follow and the results were delicious! I used ground pork and it turned out great. I will definitely be making this again.
BraEddies Channel
[email protected]This was a great recipe! I used ground beef and it was still very good. I will definitely be making this again.
Kaydence Ford
[email protected]I made this recipe last night and it was a hit! My family loved it. I used ground pork and it turned out great. I will definitely be making this again.