SAUTEED SHRIMP WITH LEMON AND GARLIC

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Make and share this Sauteed Shrimp With Lemon and Garlic recipe from Food.com.

Provided by ratherbeswimmin

Categories     Very Low Carbs

Time 40m

Yield 4 serving(s)

Number Of Ingredients 8

4 tablespoons olive oil
1 1/2 lbs large shrimp, peeled and deveined, tail intact
6 garlic cloves, minced
salt
fresh ground pepper
2 green onions, white and tender green parts, thinly sliced
2 tablespoons chopped fresh flat leaf parsley
1/4 cup fresh lemon juice

Steps:

  • In a large frying pan, heat 2 tablespoons of the oil over med-high heat.
  • Add half of the shrimp and cook until pink, about 1 minute.
  • Using tongs, turn the shrimp, add half of the garlic, and cook until the shrimp are pink on the second side, just a few seconds.
  • Season with salt and pepper, toss, and quickly add half of the green onions, parsley, and lemon juice.
  • Toss again and transfer to a platter.
  • Wipe the pan clean and repeat to cook the remaining shrimp and other ingredients, then serve.

Joshua Mcdonald
j_mcdonald73@yahoo.com

This dish is easy to make and always turns out delicious.


Beatrice Maluwa
m22@hotmail.com

This recipe is a keeper! The shrimp were cooked perfectly and the sauce was flavorful and tangy. I will definitely be making this again.


Md Tamanna
tamanna@yahoo.com

I've made this dish several times and it's always a hit. The shrimp are always cooked perfectly and the sauce is delicious. I like to serve it over rice or pasta.


Carol Goss Stayt
carol59@hotmail.co.uk

This dish is easy to make and always turns out delicious. I love the combination of shrimp and lemon. The sauce is also very flavorful.


Daniel Romero
r.daniel@gmail.com

This recipe is a keeper! The shrimp were cooked perfectly and the sauce was flavorful and tangy. I will definitely be making this again.


Mehar Ishtiaq
i@yahoo.com

I've made this dish several times and it's always a hit. The shrimp are always cooked perfectly and the sauce is delicious. I like to serve it over pasta.


jibon ahmed Sipon
j-sipon@yahoo.com

This dish is easy to make and always turns out delicious. The shrimp are always cooked perfectly and the sauce is flavorful and tangy. I like to serve it over rice.


Dave Akpa
dave_a15@aol.com

This recipe is a keeper! The shrimp were cooked perfectly and the sauce was flavorful and tangy. I will definitely be making this again.


Zuheb Shaikh
z.shaikh@yahoo.com

I've made this dish several times and it's always a hit. The shrimp are always cooked perfectly and the sauce is delicious. I like to serve it over rice or pasta.


Ali Tektikr
tektikr_a82@gmail.com

This is my go-to recipe for sauteed shrimp. It's easy to make and always turns out delicious. The shrimp are always cooked perfectly and the sauce is flavorful and tangy.


Ariana Aryan
aryan_ariana12@yahoo.com

I love this recipe! The shrimp is always cooked perfectly and the sauce is so flavorful. I often add a little bit of white wine to the sauce for an extra kick.


hatoon haroon
h-h@gmail.com

This recipe is easy to follow and the results are delicious. The shrimp were cooked perfectly and the sauce was flavorful and tangy. I will definitely be making this again.


Mm ajad
m-a98@yahoo.com

I made this dish for a party and it was a huge success! Everyone loved the shrimp and the sauce. I will definitely be making this again for my next party.


Vivian Chisom
chisom.v@yahoo.com

This sauteed shrimp dish was a hit with my family! The shrimp were cooked perfectly and the lemon-garlic sauce was flavorful and tangy. I will definitely be making this again.


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