Make and share this Sauteed Shrimp With Lemon and Garlic recipe from Food.com.
Provided by ratherbeswimmin
Categories Very Low Carbs
Time 40m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- In a large frying pan, heat 2 tablespoons of the oil over med-high heat.
- Add half of the shrimp and cook until pink, about 1 minute.
- Using tongs, turn the shrimp, add half of the garlic, and cook until the shrimp are pink on the second side, just a few seconds.
- Season with salt and pepper, toss, and quickly add half of the green onions, parsley, and lemon juice.
- Toss again and transfer to a platter.
- Wipe the pan clean and repeat to cook the remaining shrimp and other ingredients, then serve.
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Joshua Mcdonald
j_mcdonald73@yahoo.comThis dish is easy to make and always turns out delicious.
Beatrice Maluwa
m22@hotmail.comThis recipe is a keeper! The shrimp were cooked perfectly and the sauce was flavorful and tangy. I will definitely be making this again.
Md Tamanna
tamanna@yahoo.comI've made this dish several times and it's always a hit. The shrimp are always cooked perfectly and the sauce is delicious. I like to serve it over rice or pasta.
Carol Goss Stayt
carol59@hotmail.co.ukThis dish is easy to make and always turns out delicious. I love the combination of shrimp and lemon. The sauce is also very flavorful.
Daniel Romero
r.daniel@gmail.comThis recipe is a keeper! The shrimp were cooked perfectly and the sauce was flavorful and tangy. I will definitely be making this again.
Mehar Ishtiaq
i@yahoo.comI've made this dish several times and it's always a hit. The shrimp are always cooked perfectly and the sauce is delicious. I like to serve it over pasta.
jibon ahmed Sipon
j-sipon@yahoo.comThis dish is easy to make and always turns out delicious. The shrimp are always cooked perfectly and the sauce is flavorful and tangy. I like to serve it over rice.
Dave Akpa
dave_a15@aol.comThis recipe is a keeper! The shrimp were cooked perfectly and the sauce was flavorful and tangy. I will definitely be making this again.
Zuheb Shaikh
z.shaikh@yahoo.comI've made this dish several times and it's always a hit. The shrimp are always cooked perfectly and the sauce is delicious. I like to serve it over rice or pasta.
Ali Tektikr
tektikr_a82@gmail.comThis is my go-to recipe for sauteed shrimp. It's easy to make and always turns out delicious. The shrimp are always cooked perfectly and the sauce is flavorful and tangy.
Ariana Aryan
aryan_ariana12@yahoo.comI love this recipe! The shrimp is always cooked perfectly and the sauce is so flavorful. I often add a little bit of white wine to the sauce for an extra kick.
hatoon haroon
h-h@gmail.comThis recipe is easy to follow and the results are delicious. The shrimp were cooked perfectly and the sauce was flavorful and tangy. I will definitely be making this again.
Mm ajad
m-a98@yahoo.comI made this dish for a party and it was a huge success! Everyone loved the shrimp and the sauce. I will definitely be making this again for my next party.
Vivian Chisom
chisom.v@yahoo.comThis sauteed shrimp dish was a hit with my family! The shrimp were cooked perfectly and the lemon-garlic sauce was flavorful and tangy. I will definitely be making this again.