SAUSAGE-STUFFED ARTICHOKES
Artichokes stuffed with sausage.
Provided by Maddens Mamma
Categories 100+ Everyday Cooking Recipes
Time 1h
Yield 4
Number Of Ingredients 8
Steps:
- Heat a large skillet over medium-low heat. Add pine nuts; cook and stir until toasted and fragrant, about 5 minutes. Remove from heat.
- Fill a large bowl with water. Add lemon juice.
- Trim outer leaves from the artichokes and cut 1 1/2 inches off the leaves. Scrape out the hairs in the center. Immerse artichokes in lemon water.
- Mix pine nuts, sausage, bread crumbs, and parsley together in a bowl to make stuffing. Remove artichokes from lemon water and stuff with sausage mixture.
- Stand artichokes upright in a roasting dish. Fill dish halfway with water. Drizzle olive oil over artichokes. Cover dish with aluminum foil.
- Bake in the preheated oven until sausage is browned, 25 to 35 minutes. Uncover and sprinkle Parmesan cheese over artichokes. Continue baking until cheese is melted, about 5 minutes. Cool for 10 minutes before serving.
Nutrition Facts : Calories 672.5 calories, Carbohydrate 61.6 g, Cholesterol 36.8 mg, Fat 37.4 g, Fiber 12.6 g, Protein 29.9 g, SaturatedFat 8.9 g, Sodium 1107.3 mg, Sugar 5.9 g
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Naman Prince
naman.p@yahoo.comI would not recommend this recipe.
Spera Gomashie
spera22@hotmail.comOverall, I wasn't impressed with this recipe.
Dany Yasser
yasserdany4@gmail.comThe artichokes were a bit tough.
Samson Kumi
kumi_s@aol.comI found these to be a bit too salty.
Rana Gandher
rgandher@hotmail.comThese were a little bit bland for my taste.
Success Emendu
success.e32@gmail.comI made these for my family and they loved them.
Spiritual Man
s_man@hotmail.comThese were a little bit time-consuming to make, but they were worth it.
Audrey Dlodlo
d_audrey31@gmail.comI'm not a huge fan of artichokes, but I loved these.
Stitch_stitch
stitch_stitch@yahoo.comThese are so easy to make and they're so delicious.
Waleed Hassan
w-h95@gmail.comI've made these several times and they're always a crowd-pleaser.
Gobeen Ghimire
g@aol.comThese were a hit at my last dinner party. Everyone loved them!
Bossautumn Cox
b-c@gmail.comI love stuffed artichokes, and this recipe is one of the best I've tried. The sausage stuffing is flavorful and moist, and the artichokes are cooked to perfection.
Hidayat Khattak
khidayat85@gmail.comThese were amazing! I made them for a party and everyone raved about them. They were so easy to make and they looked so impressive.