SAUSAGE, POTATO AND CHEESE OMELET
This is definitely a hearty breakfast that is relatively quick to put together. It makes a great little brunch dish, served with a salad, some spiced juice, and a variety of fresh fruit.
Provided by JackieOhNo
Categories Breakfast
Time 1h
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Crumble sausage into 10-inch nonstick skillet. Cook, stirring occasionally, over medium heat until lightly browned. Remove sausage with slotted spoon to medium bowl; discard all but 1 T. drippings.
- Stir onion into skillet. Cover and cook over low heat until onion is tender, about 5 minutes. Add potatoes and stir to coat with drippings. Cover and cook over medium-low heat 6-10 minutes. Turn potatoes with spatula. cover and cook until edges brown and potatoes are tender, 6-8 minutes longer. Sprinkle with pepper and arrange potatoes evenly in skillet. Sprinkle with layer of sausage, then layer of cheese.
- Beat eggs with milk and carefully pour over mixture in skillet. Cook covered over medium heat until eggs are set, 12-15 minutes.
- Cut into wedges and serve.
Nutrition Facts : Calories 608.2, Fat 43.1, SaturatedFat 15.5, Cholesterol 344.5, Sodium 984.8, Carbohydrate 17, Fiber 1.9, Sugar 1.6, Protein 36.2
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Nasrin Akter Mayna
[email protected]This omelet is a great way to start your day!
torikulislammanna ahmed
[email protected]I'm not a fan of cheese, so I omitted it from the recipe. It was still very good.
Shan Arain
[email protected]This omelet is a great way to get your kids to eat their vegetables.
sk Rayhan Rayhan
[email protected]I love that this omelet is made with simple ingredients that I always have on hand.
Kim Namjoonie
[email protected]This omelet is a great way to use up leftover sausage and potatoes. It's also a great breakfast option for busy mornings.
Indianapolis Mapping
[email protected]I've made this omelet several times and it's always a hit! My family loves it.
Cristina Orosco
[email protected]This omelet was easy to make and it tasted great! I will definitely be making it again.
Galbeed Tv
[email protected]I'm not a fan of sausage, so I used bacon instead. It was still really good!
xo clixer
[email protected]I made this for breakfast this morning and it was delicious! I added some chopped onion and bell pepper, and it was perfect.
Jamal Mohammed
[email protected]I followed the recipe exactly and it turned out great! My husband and kids loved it.
Nishant Oli
[email protected]This was the worst omelet I've ever had. The potatoes were undercooked and the cheese was rubbery.
SK Ridoy BOss
[email protected]I'm not a huge fan of omelets, but this one was really good! The potatoes were crispy and the cheese was melted and gooey. I would definitely make this again.
Yousf Prime
[email protected]This omelet was a hit with my family! The flavors of the sausage, potato, and cheese were perfectly balanced, and the eggs were cooked to perfection. I will definitely be making this again.