Provided by Lsweetnell
Number Of Ingredients 16
Steps:
- Brown sausage in large saucepan. Add onion and cook until soft; approximately 3 to 4 minutes. Add garlic and cook additional 1 minute. Add spinach and cook until wilted; approximately 3 to 4 minutes. Drain any excess grease. Add whiskey and using spoon remove brown bits from the bottom of the pan. Add chicken broth and simmer 20 to 30 minutes. Add beans, oregano, basil, parsley and water. Bring to a low boil. Add penne pasta and cook for about 15 minutes or until pasta is tender. Turn soup to low. Preheat oven to 400°F. Combine melted butter with flour creating smooth paste (also known as a roux). Add slowly to the soup and stir. Continue cooking on low until slightly thickened. Divide soup between 4 ovenproof bowls. Top with slice of Swiss cheese and 1/4 cup Provel. Bake on cookie sheet for 5 to 7 minutes or until cheese is melted. Turn oven to broil and cook for an additional 1 to 2 minutes or until lightly browned.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Md Shurim
[email protected]I love this soup! It's so easy to make and it's always a crowd-pleaser.
Ahad Ali
[email protected]This soup is a great way to use up leftover sausage. It's also a great meal for a busy weeknight.
Juice Wrld fan
[email protected]I've made this soup several times and it's always a hit. It's easy to make and it's always delicious.
Roneil McNish
[email protected]This soup is so flavorful and hearty. It's perfect for a cold winter day.
Samir Soni
[email protected]I made this soup for my family and they loved it! It's a great soup for a cold winter day.
Sethembile Mzimela
[email protected]This soup is a great way to use up leftover sausage. It's also a great meal for a busy weeknight.
merian briton
[email protected]I love this soup! It's so easy to make and it's always a crowd-pleaser.
Colin Hunter
[email protected]This soup is delicious! The sausage and veggies are cooked perfectly, and the broth is flavorful. I would definitely make this again.
Rohit Das
[email protected]I made this soup for a potluck and it was a huge success. Everyone loved it! I'll definitely be making it again for future gatherings.
Edgar McGill
[email protected]This soup is perfect for a cold winter day. It's warm and comforting, and the sausage and penne fill you up. I highly recommend it.
Maruf Hossen
[email protected]I love how easy this soup is to make. I just threw everything in my slow cooker and let it cook all day. It was so convenient and the soup turned out great.
Abid karachi 999
[email protected]This sausage penne soup was a hit with my family! The sausage and veggies were tender and flavorful, and the broth was rich and hearty. I'll definitely be making this again.