SAUSAGE, DRIED CRANBERRY, AND APPLE STUFFING

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SAUSAGE, DRIED CRANBERRY, AND APPLE STUFFING image

Categories     Side     Bake     Thanksgiving     Stuffing/Dressing

Yield 8 servings

Number Of Ingredients 14

1 lb breakfast sausage
4 tbsp butter
3 c sliced leeks
2 Granny Smith apples, cored and chopped
1 c chopped celery
1 tbsp poultry seasoning
1 c dried cranberries, rehydrated in boiling water for 15 min and drained
Chestnuts
1 tsp sage
1/3 tsp rosemary
6 c bread cubes
1/3 c chopped parsley leaves
2-3 c chicken stock
2 tsp ground pepper

Steps:

  • Preheat oven to 375. Saute sausage in skillet until cooked through, crumbling coarsely with spoon. Using slotted spoon, transfer to large bowl. Melt butter in same skillet. Add leeks, apples, celery, and poultry seasoning to skillet, and saute until leeks are soft. Mix in drained cranberries, sage, and rosemary. Add mixture to sausage, then mix in bread and parsley. Next add chicken stock, a little at a time, until stuffing is very moist. Season with pepper. Place in casserole dish. Cook uncovered in oven for 20-30 minutes until top is crispy.

Shafiq ur rehman Kamboh
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This stuffing was a disaster! It was dry, bland, and the sausage was undercooked.


Kandi Howell
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I found this stuffing to be a bit bland. I think it could use more seasoning.


Saroj Paudyal
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This stuffing was a bit too dry for my taste. I think I would add more broth or butter next time.


Johanna Velazquez
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I'm not a big fan of stuffing, but I really enjoyed this recipe. It was moist and flavorful, and the sausage, dried cranberries, and apples were a nice touch.


SPSHEEDA UKSHEEDA
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This stuffing is easy to make and it always turns out perfectly. I highly recommend it!


Sanele caiphus Mvelase
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I've been making this stuffing for years and it's always a hit. My family loves it!


Zeeshaan Khan Gopang
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This stuffing is so moist and flavorful. It's the perfect addition to any holiday meal.


Mr Hitler
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I love the way the sausage, dried cranberries, and apples complement each other in this stuffing. It's a perfect balance of flavors.


Raja Khalil
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This is my go-to stuffing recipe. It's always a crowd-pleaser.


Arman Mia
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I made this stuffing for my family's Thanksgiving dinner and it was a huge success. Everyone loved it!


Tristin Labuschagne
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This stuffing is a must-try! It's so easy to make and it always turns out perfectly. The sausage, dried cranberries, and apples are a delicious combination.


JC N
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I've tried many different stuffing recipes over the years, but this one is by far the best. It's so moist and flavorful, and the sausage, dried cranberries, and apples are the perfect combination.


AlEx ShaHin Xhowdhury
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This stuffing was easy to make and turned out great! I used a combination of Italian sausage and ground pork, and I added some chopped walnuts for extra crunch. It was a big hit with my family.


SUTHA RUPAN
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I followed the recipe exactly and it turned out perfectly. The stuffing was moist and flavorful, and the sausage, dried cranberries, and apples were all cooked to perfection.


Bikaah raj
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I'm not a fan of stuffing, but this recipe changed my mind. It was so delicious and flavorful. The sausage, dried cranberries, and apples were a perfect combination.


Md parves Hasan
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I love the combination of sausage, dried cranberries, and apples in this stuffing. It's so flavorful and moist. I always get rave reviews when I make it.


Lesina Tokuma
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This stuffing was a hit at our Thanksgiving dinner! It had the perfect balance of flavors, and the sausage, dried cranberries, and apples were all cooked to perfection. I'll definitely be making this again next year!