"When I was growing up, my mom often made these open-faced sandwiches as a special treat on cold Friday nights," says Melissa Fowlkes of Streamwood, Illinois. "I now make them for my family. They're a great change of pace on pizza night."
Provided by Taste of Home
Categories Lunch
Time 40m
Yield 22 slices.
Number Of Ingredients 6
Steps:
- In a large skillet, cook sausage and onion over medium heat until meat is no longer pink; drain. Stir in pizza sauce and mushrooms., Place bread slices on a 15x10x1-in. baking pan; spoon 2 tablespoons of sausage mixture on each. Top each with a half slice of cheese. Bake at 350° for 20-25 minutes or until the cheese is melted.
Nutrition Facts :
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Manish Chaudhary
[email protected]I made these snacks for a potluck and they were a huge success. Everyone loved them! I will definitely be making them again.
Minentle Qinisile
[email protected]I was a little skeptical about these snacks at first, but I'm so glad I tried them! They were so easy to make and they were a huge hit with my family and friends.
Ashley Turbides
[email protected]These snacks were delicious! The sausage and cheese were perfectly cooked and the crescent roll dough was flaky and buttery. I will definitely be making these again.
Karen Freitas
[email protected]I've made these snacks several times now and they're always a hit. I love that they're so versatile - you can use different types of sausage and cheese, and you can even add other ingredients like chopped peppers or onions.
Phelicia Davis
[email protected]These snacks are a great way to use up leftover sausage and cheese. They're also a great snack to have on hand for parties or gatherings.
MD Motaleb Islam
[email protected]I love these snacks! They're so easy to make and they're always a hit with my friends and family.
Abdirahmam Farhan
[email protected]These snacks were perfect for my party. They were easy to make ahead of time and they were a big hit with my guests.
Komal Kumari
[email protected]I made these snacks for a potluck and they were a huge success. Everyone loved them! I will definitely be making them again.
Jammoin Jammoin
[email protected]I was a little skeptical about these snacks at first, but I'm so glad I tried them! They were so easy to make and they were a huge hit with my family and friends.
Ajomo Onoriode
[email protected]These snacks were delicious! The sausage and cheese were perfectly cooked and the crescent roll dough was flaky and buttery. I will definitely be making these again.
Happy Josphat
[email protected]I've made these snacks several times now and they're always a hit. I love that they're so versatile - you can use different types of sausage and cheese, and you can even add other ingredients like chopped peppers or onions.
Namiyingo Kulthum
[email protected]These snacks are a great way to use up leftover sausage and cheese. They're also a great snack to have on hand for parties or gatherings.
Max Yt101
[email protected]I love these snacks! They're so easy to make and they're always a hit with my friends and family.
All Vines Fan Channel
[email protected]These snacks were perfect for my party. They were easy to make ahead of time and they were a big hit with my guests.
Daniyal Bilal
[email protected]I made these snacks for a potluck and they were a huge success. Everyone loved them! I will definitely be making them again.
Opeyemi Ibiwoye
[email protected]I was a little skeptical about these snacks at first, but I'm so glad I tried them! They were so easy to make and they were a huge hit with my family and friends.
Edrick Anderson
[email protected]These snacks were delicious! The sausage and cheese were perfectly cooked and the crescent roll dough was flaky and buttery. I will definitely be making these again.
R6yycfuyz dd6d7
[email protected]I've made these snacks several times now and they're always a crowd-pleaser. I love that they're so versatile - you can use different types of sausage and cheese, and you can even add other ingredients like chopped peppers or onions.
hyplex
[email protected]I made these snacks for my kids' lunch and they were a huge success. They're so easy to make and they're a great way to get your kids to eat their vegetables.
Milan Offical Army
[email protected]These sausage cheese snacks were a hit at my last party! Everyone loved them!