SAUSAGE CHEESE QUICHE

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Make and share this Sausage Cheese Quiche recipe from Food.com.

Provided by Flora Underwood

Categories     Savory Pies

Time 1h5m

Yield 1 pie, 4-6 serving(s)

Number Of Ingredients 11

3/4 lb pork sausage (Jimmy Dean)
1/2 cup onion, thinly sliced
1 1/2 cups sharp cheddar cheese, grated
1 tablespoon flour
2 eggs
1 cup evaporated milk (fat-free skim)
1 tablespoon parsley flakes
3/4 teaspoon seasoning salt
1/4 teaspoon garlic salt
1/4 teaspoon pepper
1 (9 inch) deep dish pie shells

Steps:

  • Cook sausage.
  • Sauté onion in pork fat.
  • Combine cheese and flour and stir in with sausage and onion.
  • Pour in pie shell and mash it down.
  • Mix all other ingredients together and pour in pie shell.
  • Cook at 375°F for 35 to 40 minutes.

gemma james
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I'm not a huge fan of quiche, but this one was really good! The crust was flaky and buttery, and the filling was rich and flavorful. I would definitely make this again.


Bagalya Ian
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This was a great recipe! I made it for a brunch party and it was a big hit. The quiche was fluffy and flavorful, and the crust was perfect. I would definitely recommend this recipe to others.


mahmudul abir
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I've made this quiche several times now and it's always a hit! It's so easy to make and it's always delicious. I love that I can use whatever sausage and cheese I have on hand.


Nontobeko Cheryl
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This quiche was delicious! The crust was flaky and the filling was rich and flavorful. I would definitely recommend this recipe to others.


Rajan Raj Pandey
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I loved this quiche! It was so easy to make and it was so delicious. I used a pre-made crust to save time, and it still came out perfect. The filling was flavorful and the crust was flaky. I will definitely be making this again.


Fireboy Samuel
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This quiche was easy to make and it turned out great! I used a pre-made crust to save time, and it still came out perfect. The filling was flavorful and the crust was flaky. I will definitely be making this again.


Shift Manager
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I'm not a huge fan of quiche, but this one was really good! The crust was flaky and buttery, and the filling was rich and flavorful. I would definitely make this again.


Iya Laje
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This was a great recipe! I made it for a brunch party and it was a big hit. The quiche was fluffy and flavorful, and the crust was perfect. I would definitely recommend this recipe to others.


Joan Cenita
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I've made this quiche several times now and it's always a hit! It's so easy to make and it's always delicious. I love that I can use whatever sausage and cheese I have on hand.


Mahaz ali
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This quiche was delicious! I made it for my family and everyone loved it. The sausage and cheese were a great combination, and the crust was perfect. I will definitely be making this again.


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