SAUSAGE CACCIATORE ZITI

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Sausage Cacciatore Ziti image

WHEN I MAKE PASTA DISHES ANYTHING GOES. Here is one of my easy delicious dishes. My family really enjoys this dish.

Provided by Lisa G. Sweet Pantry Gal

Categories     Pork

Time 1h5m

Number Of Ingredients 9

4 lg mild italian sausage links
1 sliced onion
1 sliced red pepper
1 sliced green pepper
15 oz can chopped tomatoes
1 jar fav marinara sauce
1/2 c italian dry red wine
ziti pasta
fresh basil

Steps:

  • 1. In lg skillet brown your sausage on all sides, add peppers and onion, slightly saute. continue to add rest of ingredients. Remove sausage cut in bite sizes return to pan bring back to boil. Turn on low and simmer for about half hour.
  • 2. Boil ziti according to directions. Strain, I always save a cup of pasta water in case u need to add to sauce add ziti to sauce mixture simmer another few minutes add fresh basil and serve with fresh italian bread and parm.

Princess Nmesoma
p50@yahoo.com

I love the way the sausage and peppers cook in the tomato sauce. It's so flavorful and delicious. I always serve this dish with a side of Parmesan cheese and it's always a hit!


Lesedi Mathee
l34@yahoo.com

This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family. I usually serve it with a side of garlic bread and a salad.


eucharia Nwachima
e.nwachima25@yahoo.com

This recipe is a great way to use up leftover sausage. I always have some leftover sausage after I make breakfast, and this is a great way to use it up. The sausage and peppers are so flavorful, and the ziti pasta is cooked perfectly. I served it wit


djcetron jansivia
dj66@hotmail.co.uk

This dish was a bit too salty for my taste. I think that's because I used a salty sausage. I would recommend using a milder sausage if you don't like salty food.


Mansoor Anjum
anjum.m@yahoo.com

I made this dish for my family and they loved it! The sausage and peppers were so flavorful, and the ziti pasta was cooked perfectly. I will definitely be making this again.


danmarco Mcwright
md@gmail.com

This recipe is a bit time-consuming, but it's worth it. The sausage and peppers are so flavorful, and the ziti pasta is cooked perfectly. I served it with a side of garlic bread and a salad, and it was a feast!


Masood Meer
mm49@hotmail.co.uk

I'm not a big fan of sausage, but I really enjoyed this dish. The sausage was cooked perfectly and the flavors were amazing. I will definitely be making this again.


ha ha
h_ha25@yahoo.com

This is a great recipe for a potluck. It's easy to make and it always gets rave reviews. I usually double the recipe so that I have plenty of leftovers.


Melvie Patrimonio
p_melvie@yahoo.com

I made this dish for a party and it was a huge hit! Everyone loved it. I especially liked the way the sausage and peppers cooked in the tomato sauce. It was so flavorful.


Adnan Faruque
faruqueadnan86@yahoo.com

This dish was a bit too spicy for my taste, but I think that's because I used a spicy sausage. I would recommend using a mild sausage if you don't like spicy food.


Ndubuisi Anaka
anaka55@yahoo.com

This recipe is a keeper! I've made it several times and it's always a hit. The sausage and peppers are so flavorful, and the ziti pasta is cooked perfectly. I highly recommend this recipe.


Grace gharzedine
grace-g@yahoo.com

I love the combination of flavors in this dish. The sausage and peppers are so flavorful, and the tomato sauce is rich and tangy. I served it with a side of Parmesan cheese and it was perfect.


Md sohel Rana
md@gmail.com

This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.


DEATH FAHAD yt
y.d@yahoo.com

I made this dish last night and it was a big success! The flavors were amazing and the pasta was cooked perfectly. I will definitely be making this again.


Adan Adan sohail
aadan@gmail.com

This Sausage Cacciatore Ziti is a delicious and easy-to-make meal that the whole family will love. The sausage and bell peppers are cooked in a flavorful tomato sauce, and the ziti pasta is cooked perfectly al dente. I served it with a side of garlic