SAUSAGE AND SWEET POTATO CHOWDER
Nice soup for a brisk fall day. I usually use spicy lowfat ground turkey sausage, but if you don't mind the fat (most gets drained off), use regular pork.
Provided by Parsley
Categories Chowders
Time 30m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- In a soup pot, brown and crumble the sausage with the onion and celery. Cook until no longer pink. Drain off excess fat and return the mixture to the pot.
- Add to the pot the garlic, broth, sweet potatoes, corn, thyme, rosemary, salt and pepper.
- Bring to a boil. Reduce heat and cover and simmer for about 15 minutes or until sweet potatoes are tender.
- Add the fat free half and half and stir until heated through.
- Mix/shake together the cornstarch and milk; stir into the soup.
- When heated through, stir in the cheese, but do not allow to boil.
Nutrition Facts : Calories 271, Fat 11.4, SaturatedFat 6.7, Cholesterol 32.4, Sodium 802.5, Carbohydrate 29.9, Fiber 3.3, Sugar 5.7, Protein 13.9
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Sumaira Malik
[email protected]This chowder is the best I've ever had! I will definitely be making it again and again.
alfosina aguilar
[email protected]This chowder is one of my favorite recipes. It's always a hit with my family and friends.
Ahmed Goda
[email protected]I made this chowder in my slow cooker and it turned out perfectly. It's so easy and convenient!
Joshua Mulinya
[email protected]This chowder is a great way to use up leftover sausage and sweet potatoes. It's also a really affordable meal.
JOSPHAT KIPYATOR
[email protected]I'm not sure what I did wrong, but my chowder turned out really watery. I think I might have added too much liquid.
Miracle Akan
[email protected]This chowder is perfect for a cold winter day. It's hearty and filling, and the spices are warm and comforting.
Syed Furqan
[email protected]I love that this chowder is made with sweet potatoes instead of potatoes. It gives it a unique and delicious flavor.
Shiva Kanna
[email protected]This chowder was a bit too thick for my taste. I think I'll try adding more liquid next time.
Cumar yarr Cumar yare
[email protected]I'm not a big fan of sweet potatoes, but this chowder was surprisingly good! The sausage and broth were so flavorful that I didn't even notice the sweet potatoes.
Adil Gujjar
[email protected]This chowder is my go-to comfort food. It's so easy to make and always hits the spot.
Abby Blair
[email protected]I followed the recipe exactly and it turned out great! The broth was flavorful and the sausage and sweet potatoes were perfectly cooked.
Swopno Chuya
[email protected]This chowder was a bit bland for my taste. I think I'll try adding some more spices next time.
Sathes Kumar
[email protected]I love this chowder! It's so easy to make and always a crowd-pleaser. I usually add a bit of extra spice, but that's just my personal preference.
Monowar Hossain
[email protected]This chowder was delicious and comforting. The sausage and sweet potatoes were a great combination, and the broth was flavorful and creamy. I will definitely be making this again!
shazz russel
[email protected]I made this chowder last night and it was a hit with my family! The kids especially loved the sweet potatoes. It was easy to make and didn't take too long either.
Muzammil Kareem
[email protected]This chowder was absolutely delicious! The sausage and sweet potatoes were a perfect combination, and the broth was so flavorful. I will definitely be making this again.