SAUSAGE AND SUMMER VEGETABLE SAUTé
Provided by Maggie Ruggiero
Categories Tomato Sauté Picnic Quick & Easy Dinner Lunch Sausage Fennel Corn Summer Gourmet Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added
Yield Makes 4 servings
Number Of Ingredients 7
Steps:
- Prick sausages a few times. Simmer with water in a 12-inch heavy skillet, covered, over medium heat 7 minutes. Uncover and cook, turning occasionally, until water has evaporated and sausages are well browned and cooked through, 7 to 10 minutes more. (You may need to add 1 tablespoon oil to skillet, depending on sausages.) Transfer sausages to a plate and pour off all but 1 tablespoon fat from skillet if necessary.
- Cook onion, fennel, and tomatoes with 1/2 teaspoon salt and 1/4 teaspoon pepper in skillet over medium heat, stirring and scraping up brown bits, until onion and fennel are crisp-tender and tomatoes are soft and beginning to burst, about 7 minutes. Add corn and dill and sauté 2 minutes.
- Slice sausages and serve with vegetables.
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Iyed Gaim
[email protected]This is a great recipe! It's easy to make and the flavors are amazing. I will definitely be making this recipe again.
Encanto Stories
[email protected]I followed the recipe exactly and it turned out great! The sausage and vegetables were cooked perfectly and the sauce was very flavorful. I served it over pasta and it was a delicious meal.
dubert casseus
[email protected]This recipe was a bit bland for my taste. I added some extra spices and it was much better. The sausage and vegetables were cooked perfectly, but the sauce needed a little more flavor.
Andrea Mull grav
[email protected]This is a delicious and easy recipe. I love that I can use whatever vegetables I have on hand. The sausage adds a nice smoky flavor and the sauce is very flavorful. I served it over rice and it was a hit with my family.
Intizar Khan
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved the flavors and the sausage was cooked perfectly. I will definitely be making this recipe again.
Gift Friday
[email protected]This is a great recipe for a quick and easy weeknight meal. The sausage and vegetables cook quickly and the sauce is very flavorful. I served it over pasta and it was a hit with my family.
LAPIYA Gladys
[email protected]I'm not a huge fan of sausage, but this recipe changed my mind. The sausage was cooked perfectly and the vegetables were so flavorful. The sauce was also very good. I will definitely be making this recipe again.
Nehemiah antenh
[email protected]This recipe is a great way to use up summer vegetables. The sausage adds a nice smoky flavor and the sauce is light and flavorful. I served it over rice and it was a delicious meal.
Awkward Turtle
[email protected]I've made this recipe several times and it's always a hit. It's so easy to make and the flavors are amazing. I love that I can use whatever vegetables I have on hand.
Michael MC Mullen
[email protected]This recipe was easy to follow and the results were amazing! The sausage and vegetables were cooked perfectly and the sauce was so flavorful. I served it over pasta and it was a hit with my family.
Jessica Coelho
[email protected]I made this recipe last night and it was delicious! The sausage was perfectly browned and the vegetables were cooked to perfection. The sauce was also very flavorful. I will definitely be making this recipe again.
MD farook
[email protected]This recipe is a lifesaver! I'm always looking for quick and easy weeknight meals, and this one fits the bill perfectly. The sausage and vegetables are so flavorful, and the sauce is to die for. I served it over rice, and it was a hit with the whole