SAUSAGE AND SPINACH ALFREDO
Transform Three-Cheese Macaroni into a sophisticated pasta dish, with the addition of sweet Italian sausages and baby spinach.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Pork Recipes
Number Of Ingredients 8
Steps:
- In a large nonstick skillet, heat olive oil over medium. Add red onion and cook, stirring occasionally, until softened, about 8 minutes. Add sausages and red-pepper flakes and cook, breaking up meat with a wooden spoon, until browned and cooked through, 8 minutes. Add reserved macaroni and cheese to skillet, gently stirring to combine. Stir in heavy cream and spinach, and cook until spinach begins to wilt, 4 minutes. To serve, sprinkle with Parmesan.
Nutrition Facts : Calories 667 g, Fat 37 g, Fiber 4 g, Protein 34 g, SaturatedFat 19 g
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breaddoorcar
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make.
Tomasz Kozak
[email protected]This is a great recipe for a special occasion. It's elegant and flavorful.
Md Raju
[email protected]This is a delicious and easy recipe. I love that it uses fresh ingredients.
Mohammad Sayed
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Palu Tukana
[email protected]I've made this recipe several times and it's always a hit. I love that it's so versatile and I can easily customize it to my liking.
AOH Science
[email protected]This recipe is a bit time-consuming, but it's worth it. The sauce is so creamy and flavorful, and the sausage and spinach add a nice touch.
Precy Wagnar
[email protected]I'm not a fan of spinach, but I loved this recipe. The spinach is cooked perfectly and it doesn't overpower the other flavors.
Limon Vai
[email protected]This is a great recipe for using up leftover sausage. I always have some leftover sausage in my freezer, and this is a great way to use it up.
Tariq Mehar
[email protected]I love that this recipe uses fresh spinach. It gives the sauce a bright and vibrant flavor.
David Quarcoo
[email protected]This is a great recipe for a special occasion. It's elegant and flavorful, and it's sure to impress your guests.
MR. Abdullah Official
[email protected]I was pleasantly surprised by how easy this recipe was to make. I'm not a very experienced cook, but I was able to follow the instructions and make a delicious meal.
Dany Temp
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The sauce is creamy and cheesy, and the sausage and spinach add a nice savory flavor.
shaddy james
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also very versatile, so you can easily customize it to your liking.
Gg raja g Raja
[email protected]This was delicious! I used Italian sausage and it added so much flavor. I also added a little bit of red pepper flakes for a bit of a kick.
Alisi Pakileata
[email protected]I made this for a party and it was a huge success. Everyone loved it! I will definitely be making it again.
Jam. E J a. Mr
[email protected]This is now my go-to alfredo recipe. It's so easy to make and always turns out great. I love that I can add whatever vegetables I have on hand, like broccoli or mushrooms.
amy m
[email protected]I followed the recipe exactly and it turned out perfectly. The sauce was rich and creamy, and the sausage and spinach were cooked to perfection. I served it over pasta and it was a delicious and satisfying meal.
Stuart Russell
[email protected]This sausage and spinach alfredo was a hit with my family! The sauce was creamy and flavorful, and the sausage and spinach added a nice touch of savory goodness. I will definitely be making this again.