SAUSAGE AND RICE CASSEROLE
This is 1 of the many recipes that I have developed over my lifetime of outdoor life.
Provided by Rev BJ Friley
Categories Casseroles
Time 1h
Number Of Ingredients 8
Steps:
- 1. Brown sausage in a heavy skillet.
- 2. Drain 1/2 of the grease off.
- 3. Add celery, onion, and green pepper.
- 4. Simmer until tender.
- 5. Add broth, rice and seasonings.
- 6. Stir to mix.
- 7. Pour into a 2 quart casserole dish.
- 8. Cover and bake at 325 degrees for 1 hour.
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Jassim Ojan
[email protected]I've made this casserole several times and it's always a hit. It's so easy to make and it's always delicious. I usually add some extra vegetables, like chopped bell peppers or zucchini.
thebeardybartender
[email protected]This casserole is a great way to use up leftover sausage. It's also a very affordable meal to make. I love that I can use whatever vegetables I have on hand.
Mahlatse Molokoane
[email protected]I've made this casserole several times and it's always a hit. It's so easy to make and it's always delicious.
Jennifer Cherno
[email protected]This casserole is a great comfort food. It's perfect for a cold winter day.
Philiswa Mahamba
[email protected]I made this casserole for a potluck and everyone loved it. It was easy to make and it was a huge hit.
Coale Johnson
[email protected]This casserole is a great way to use up leftover sausage. It's also a very affordable meal to make.
Albert Wade
[email protected]This was a delicious and easy recipe. I made it for my family and they loved it! The sausage and rice were cooked perfectly and the cheese was melted and gooey. I will definitely be making this again.
Vlad Bleoanca
[email protected]This casserole is a great comfort food. It's perfect for a cold winter day. The sausage and rice are hearty and filling, and the cheese is melted and gooey.
Wajahat Sadiq
[email protected]I've made this casserole several times and it's always a hit. It's so easy to make and it's always delicious. I usually add some extra vegetables, like chopped bell peppers or zucchini.
Saurav Suwal
[email protected]This casserole is a great way to use up leftover sausage. It's also a very affordable meal to make. I love that I can use whatever vegetables I have on hand.
Navaraj Pakur
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it. The sausage and rice were cooked perfectly and the cheese was melted and gooey. I will definitely be making this again.
Syedsufyan Shah
[email protected]This sausage and rice casserole was a hit with my family! It was easy to make and so flavorful. The sausage and rice were cooked perfectly and the cheese was melted and gooey. I will definitely be making this again.