Provided by Food Network Kitchen
Categories side-dish
Time 1h20m
Yield 8 to 10 servings
Number Of Ingredients 12
Steps:
- In a large pot melt 2 sticks butter in water. When melted add dry cornbread stuffing stirring to incorporate liquid, set aside.
- In a large saute pan set over medium-high heat melt 1 tablespoon butter and add sausage. With a wooden spoon break up sausage and saute until lightly browned and cooked through. Transfer sausage to paper towels to drain. In the same pan melt remaining butter and saute onions with the garlic, celery, thyme, and sage until onions are translucent and celery is crisp tender. Add walnuts and saute for 1 minute. Add apples and saute for one minute more. Remove from heat. Combine cornbread stuffing with sauteed ingredients and stuff turkey. Roast turkey as usual.
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Asher Steward
[email protected]This stuffing is a great way to use up leftover sausage and apples. It's also a delicious and easy side dish for any meal.
Chandro Official
[email protected]I love the addition of apples to this stuffing. It adds a nice sweetness and crunch.
Zain Ayub
[email protected]This stuffing is a family favorite. We make it every year for Thanksgiving and Christmas. It's always a big hit.
Sam Walujjo
[email protected]I've never made stuffing before, but this recipe was so easy to follow. The stuffing turned out great and was a hit at our dinner party.
maryam maryam
[email protected]This stuffing is so good! I love the combination of flavors and textures. It's also really easy to make, which is a bonus.
Anna Rosales
[email protected]This stuffing is a great way to use up leftover sausage and apples. It's also a delicious and easy side dish for any holiday meal.
Workaholic Asm
[email protected]I made this stuffing for Christmas dinner and it was a huge success. The sausage and apples were a perfect combination, and the stuffing was cooked to perfection.
Reneilwe Gouwe
[email protected]This stuffing was easy to make and tasted great. I used a spicy sausage, which gave the stuffing a nice kick. I also added some chopped walnuts for extra crunch.
Amrit Poon magar
[email protected]I was a bit skeptical about the combination of sausage and apples, but I was pleasantly surprised. The flavors worked really well together, and the stuffing was moist and flavorful.
Ali Irfan
[email protected]This stuffing is delicious! I made it for a potluck and it was gone in minutes. Everyone loved the combination of flavors and textures.
Life is Beautiful
[email protected]I've made this stuffing recipe for years, and it's always a crowd-pleaser. The sausage and apples are a classic combination, and the bread crumbs and spices add the perfect amount of flavor.
Md Hasen Khan
[email protected]This sausage and apple stuffing was a hit at our Thanksgiving dinner! I loved the sweet and savory flavors, and the apples added a nice crunch. It was also really easy to make, which is always a plus.