SAUERKRAUT SOUP 1968
Make and share this Sauerkraut Soup 1968 recipe from Food.com.
Provided by andypandy
Categories Onions
Time 20m
Yield 12 serving(s)
Number Of Ingredients 11
Steps:
- Chop the sausage coarsely into small pieces.
- Place the onion potato and sausage into saucepot and saute over med.
- heat, until meat is lightly browned, about 6 minutes.
- Combine the flour, thyme, and pepper and add to meat mixture and cook over med.
- heat until flour bubbles, about 6 minutes.
- Add milk, cream and cook until bubbling about another 6 minutes.
- Add the sauerkraut and bring to a boil.
- Taste now for seasonings, and if not too tart for you, you can add the lemon juice now.
- Boil until thickened.
- Add parsley and serve--.
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bierDuck
[email protected]I was really disappointed with this soup. The flavor was bland and the texture was mushy.
Saeed Bhutto
[email protected]This soup is delicious! I love the tangy flavor of the sauerkraut.
Ramprabhesh Chaudhary
[email protected]I've made this soup several times now and it's always a hit. It's so easy to make and it's so delicious.
SK Sojib
[email protected]This soup is amazing! It's so flavorful and comforting. I love the addition of the sauerkraut.
Arasalan Ali
[email protected]I was really disappointed with this soup. The flavor was bland and the texture was mushy.
Rachel Letourneau
[email protected]This soup is delicious! I love the tangy flavor of the sauerkraut.
ziya shrestha
[email protected]I've made this soup several times now and it's always a hit. It's so easy to make and it's so delicious.
Darla Stokes
[email protected]This soup is amazing! It's so flavorful and comforting. I love the addition of the sauerkraut.
Mariam Hamisi
[email protected]I was really disappointed with this soup. The flavor was bland and the texture was mushy.
Donnovan Velasco
[email protected]This soup is delicious! I love the tangy flavor of the sauerkraut. It's also really easy to make.
Sarel Nzama
[email protected]I've made this soup several times now and it's always a hit. It's so easy to make and it's so delicious. I love that I can use up leftover vegetables in it, too.
Solomon Abuwork
[email protected]This soup is amazing! It's so flavorful and comforting. I love the addition of the sauerkraut. It gives the soup a really unique flavor.
Avel RoblesMorales
[email protected]I was really excited to try this soup, but I was disappointed. The flavor was bland and the texture was mushy. I followed the recipe exactly, so I'm not sure what went wrong.
Wanda mattison
[email protected]This soup is so easy to make and it's so delicious! I love the tangy flavor of the sauerkraut. I've made it several times now and it's always a hit with my family and friends.
Azul
[email protected]I made this soup last night and it was delicious! I used a mix of fresh and frozen vegetables, and it turned out great. The soup was very flavorful and filling. I will definitely be making this again.
Sajida Yasmeen
[email protected]This soup is amazing! I've made it several times now and it's always a hit. It's so flavorful and comforting, and it's also really easy to make. I love that I can use up leftover vegetables in it, too. It's a great way to reduce food waste and save m