SAUERKRAUT RELISH
This is great as a relish for hamburgers and hot dogs at family cook-outs!
Provided by Bonnie Kyler
Categories Side Dish Sauces and Condiments Recipes Relish Recipes
Time 8h15m
Yield 18
Number Of Ingredients 7
Steps:
- In a medium bowl, mix together the sauerkraut, green peppers, red peppers, celery, onion, vinegar and sugar. Refrigerate 8 hours or overnight before serving.
Nutrition Facts : Calories 53.3 calories, Carbohydrate 13.3 g, Fat 0.1 g, Fiber 1.1 g, Protein 0.4 g, Sodium 208.8 mg, Sugar 12.1 g
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adnan shahwani
[email protected]This is a great recipe for a summer cookout. It's easy to make and always a crowd-pleaser.
Rahin Miya
[email protected]I love the tangy flavor of this relish. It's the perfect addition to my favorite sandwiches and salads.
Santosh Dulal
[email protected]This relish is a great way to add some flavor and crunch to your favorite dishes. It's also a good source of probiotics, which are beneficial for gut health.
Lee Blasingame
[email protected]I've tried many sauerkraut relish recipes, but this one is by far the best. It's the perfect balance of sweet, sour, and crunchy.
Sushant Baral
[email protected]This is a great recipe for a quick and easy appetizer. It's also very versatile and can be used in a variety of dishes.
Nuur Csabdirisaq
[email protected]I love the crunch of this relish. It's the perfect addition to my favorite tacos and burritos.
William Madewell
[email protected]This is a great way to use up leftover sauerkraut. It's also a delicious and healthy snack.
Bruce Nixon
[email protected]I've made this relish several times and it's always delicious. It's the perfect addition to my favorite hot dogs and brats.
Milky xo
[email protected]This is a great recipe for a summer cookout. It's easy to make and always a crowd-pleaser.
Little Xibon
[email protected]I love the tangy flavor of this relish. It's the perfect addition to my favorite sandwiches and salads.
Rojus Ces
[email protected]This relish is a great way to add some flavor and crunch to your favorite dishes. It's also a good source of probiotics, which are beneficial for gut health.
Ruth Mututa
[email protected]I've tried many sauerkraut relish recipes, but this one is by far the best. It's the perfect combination of sweet, sour, and crunchy.
Hament Zee
[email protected]This is a great recipe for a quick and easy side dish. It's also very versatile and can be used in a variety of dishes.
Marylynn Mwangi
[email protected]I made this relish for a party and it was a huge success. Everyone loved it!
Tahir Amin
[email protected]This relish is a great way to use up leftover sauerkraut. It's also a delicious and healthy addition to your favorite dishes.
Tammy Tassin
[email protected]I've been making this relish for years and it's always a hit. It's the perfect balance of sweet and sour.
Holly Shank
[email protected]This is the best sauerkraut relish I've ever had. I love the combination of sweet and sour.
Buck Nawf
[email protected]I love this recipe! It's so easy to make and always a hit at parties.
Aileen Moura
[email protected]This sauerkraut relish is a game-changer! It's tangy, crunchy, and the perfect addition to any sandwich, hot dog, or bratwurst.