SARA'S CLASSIC SOUR CREAM COFFEE CAKE
This timeless coffee cake is one of Sara Foster's biggest sellers at Foster's Markets in North Carolina.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Yield Makes one 10-inch cake
Number Of Ingredients 14
Steps:
- Prepare the filling: In a small bowl, combine brown sugar, cinnamon, flour, and pecans; set aside.
- Prepare the cake: Preheat the oven to 350 degrees. Spray a 10-inch nonstick Bundt pan with cooking spray; set aside.
- Into a medium bowl, sift together flour, baking powder, baking soda, and salt; set aside. In the bowl of an electric mixer fitted with the paddle attachment, cream butter and sugar until light and fluffy, starting on low speed, then increasing speed to medium. Add eggs, one at a time, beating well after each addition and scraping down sides of the bowl.
- While beating on low speed, add the flour mixture, alternating with sour cream, and beginning and ending with the flour mixture. Beat just until well combined, scraping down sides several times.
- Spoon half the batter into the prepared pan. Sprinkle evenly with the reserved filling. Top with remaining batter.
- Bake until golden brown and a toothpick inserted in the center comes out clean, 50 to 60 minutes. Let cake cool in the pan for 10 to 15 minutes, then turn the cake out onto a rack to cool completely. Dust with confectioners' sugar.
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[email protected]This coffee cake is perfect for any occasion. It's simple to make and always a crowd-pleaser. I highly recommend it!
Abrar Mian
[email protected]This coffee cake is a classic for a reason. It's easy to make and always turns out delicious. The sour cream and streusel topping are what make it special.
Jackie Travels
[email protected]I love this coffee cake! It's so moist and flavorful. The sour cream and streusel topping are the perfect finishing touch. I highly recommend it!
Shihab FF Gming BD 71
[email protected]This coffee cake is the perfect combination of sweet and tangy. The sour cream and streusel topping are the perfect touch. I will definitely be making this again.
Donald Ellis
[email protected]I'm not a fan of coffee cake, but this one is really good. The sour cream and streusel topping are what make it special. I'll definitely be making it again.
Haley Carroll
[email protected]This coffee cake is perfect for any occasion. It's simple to make and always a crowd-pleaser. I highly recommend it!
Rodgers Mwansa
[email protected]This coffee cake is a classic for a reason. It's easy to make and always turns out delicious. The sour cream and streusel topping are what make it special.
Asad Pathan GAMING
[email protected]I love this coffee cake! It's so moist and flavorful. The sour cream and streusel topping are the perfect finishing touch. I highly recommend it!
Hashim Quresi
[email protected]This coffee cake is the perfect combination of sweet and tangy. The sour cream and streusel topping are the perfect touch. I will definitely be making this again.
Praveen Devinda
[email protected]I was hesitant to try this coffee cake because I'm not a fan of sour cream. But I'm so glad I did! The sour cream adds a subtle tanginess that really complements the sweetness of the cake. And the streusel topping is to die for.
Nokugcina Snqazo
[email protected]I'm not a big fan of coffee cake, but this one is really good. The sour cream and streusel topping are what make it special. I'll definitely be making it again.
Jabulani Sigauke
[email protected]This is my go-to coffee cake recipe. It's simple to make and always comes out delicious. I love the streusel topping and the moist crumb.
Dileep Kumar
[email protected]I've made this coffee cake several times now and it's always a winner. It's so easy to make and always turns out perfectly. My friends and family love it.
Md.samiul hossain Md.samiul hossain
[email protected]This coffee cake is so moist and flavorful. The sour cream and streusel topping really make it special. I highly recommend it!
Sabiha Sultana
[email protected]I made this coffee cake for a brunch party and it was a huge success! Everyone raved about it. It's definitely a keeper.
Sidratun Muntaha
[email protected]My family loved this coffee cake! The streusel topping was especially popular. I will be making this again for sure.
Devkarran Adheen
[email protected]This coffee cake was a hit! It was easy to make and turned out perfectly. The sour cream and streusel topping added so much flavor and texture. I will definitely be making this again.