Categories Condiment/Spread Cheese Appetizer Bake Cocktail Party Quick & Easy New Year's Eve Christmas Eve
Yield 4-6 people
Number Of Ingredients 3
Steps:
- chop your onion into very fine pieces. saute onion well. mix onion with cheese and mayo in a bowl. pour mixture into a small oven safe dish. make a nice even layer. bake at 350 for 30 min. let it cool slightly. serve warm with crackers
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dish home dilip
[email protected]This is my go-to recipe for cheese! It's always a hit with my family and friends.
Bawer Hassan
[email protected]I loved the flavor of this dish, but I found the crust to be a bit too thick. I might try using a thinner crust next time.
Shanika Keiffer
[email protected]This was a great recipe for a quick and easy weeknight meal. The cheese was gooey and melted, and the crust was crispy. I would definitely make this again.
philemon ishaya
[email protected]I followed the recipe exactly, but my cheese didn't melt properly. I'm not sure what went wrong.
Mazisi Ayabonga
[email protected]This recipe was a bit too cheesy for my taste, but I can see how others might enjoy it. The crust was nice and crispy, though.
Mahin Mahin
[email protected]I've made this recipe several times and it always turns out great. It's a perfect dish for a party or potluck.
Jason Weaver, II
[email protected]This was a delicious and easy recipe to follow. The cheese was perfectly melted and the crust was crispy. I will definitely be making this again!
Rodney arries
[email protected]I'm not a huge fan of cheese, but I really enjoyed this dish. The flavors were well-balanced and the crust was perfectly cooked.
Jonathan Baez
[email protected]This recipe is a winner! The cheese was melted and gooey, and the crust was crispy and flavorful. I would definitely make this again.
Kedinetse Khetse
[email protected]I loved the flavor of this dish, but I found the crust to be a bit too thick. I might try using a thinner crust next time.
Noe Bagtasos
[email protected]This was a great recipe for a quick and easy weeknight meal. The cheese was gooey and melted, and the crust was crispy. I would definitely make this again.
grape_soda
[email protected]I followed the recipe exactly, but my cheese didn't melt properly. I'm not sure what went wrong.
rc shiningstars
[email protected]This dish was a bit too cheesy for my taste, but I can see how others might enjoy it. The crust was nice and crispy, though.
Jassi Champ
[email protected]I've made this recipe several times and it never disappoints. It's always a crowd-pleaser and I love that it can be made ahead of time.
Jay Kozume
[email protected]This recipe is a keeper! The cheese was perfectly melted and the crust was crispy and flaky. I loved the addition of herbs and spices, which gave the dish a wonderful flavor.
kylee's wonderland
[email protected]I made this for a party and it was a hit! Everyone loved the cheesy, garlicky goodness. I will definitely be making this again.
Napi Nano
[email protected]This recipe was easy to follow and resulted in a delicious and flavorful dish. The cheese was perfectly melted and gooey, and the crust was golden brown and crispy. I would definitely make this again!
Gdgsgdm Ysyshshh
[email protected]Sandy's Cheese was a delightful surprise! The unique combination of flavors and textures made this dish a standout. The creamy cheese paired perfectly with the crispy crust, and the addition of herbs and spices added a wonderful depth of flavor.