CHERRIES IN THE SNOW
Dried Oregon cherries dot this light, creamy rice pudding. We developed this recipe for our guests with dietary concerns who still want a treat. It's sugar-free and fat-free. What's not to love? -Barbara Sidway, Baker City, Oregon
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a large saucepan, combine the milk, rice and sugar substitute. Scrape seeds from vanilla bean; add bean and seeds to milk mixture. Bring to a boil. Reduce heat; simmer, uncovered, 40-45 minutes or until rice is tender and pudding is thickened, stirring occasionally., Transfer to a small bowl; discard vanilla bean. Stir in the cherries, rum and salt. Cover and refrigerate until chilled. Fold in whipped topping before serving.
Nutrition Facts : Calories 248 calories, Fat 0 fat (0 saturated fat), Cholesterol 5mg cholesterol, Sodium 209mg sodium, Carbohydrate 47g carbohydrate (20g sugars, Fiber 1g fiber), Protein 10g protein.
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HIRUT YILMA
[email protected]I would not recommend this recipe. It was a waste of time and ingredients.
kofi ayumu
[email protected]This dessert was a disappointment. The meringue was tough and the cherries were sour.
Muhammad Ali Abbas
[email protected]This recipe is a keeper. I'll be making it again and again.
Ikram Ul Haq Bajwa
[email protected]My kids loved this dessert. They said it was like eating a cloud.
mr sallu
[email protected]This was a great way to use up some leftover cherries.
Syed Shahzaib Ali
[email protected]I'll definitely be making this recipe again.
rojoni love
[email protected]I highly recommend this recipe. It's easy to make and always a hit.
Jimmy EDDY
[email protected]This dessert is perfect for a special occasion. It's elegant and delicious.
Touseif Raza
[email protected]This is a great recipe for a summer party. It's light and refreshing, and everyone loves it.
Bonna Akther
[email protected]I'm not a big fan of meringue, but this recipe changed my mind. The meringue was so light and fluffy, and the cherries were the perfect complement.
Ahmed Dhuddi
[email protected]My family loved this dessert! The meringue was light and airy, and the cherries added a pop of flavor.
Kumonosu Ayaki
[email protected]This recipe was easy to follow and the end result was delicious. The cherries and almonds added a nice touch.
Alexandra
[email protected]The cherries in the snow was a delightful dessert. The meringue was perfectly crispy and the cherries were tart and sweet.
Sandra Bangniyel
[email protected]This is my go-to dessert for special occasions. It's elegant and impressive, but surprisingly easy to make.
Kyra Thomas
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The meringue is light and fluffy, and the cherries add a tart sweetness.
osarenmwinda joy
[email protected]This dessert was a hit! It was easy to make and the combination of cherries, whipped cream, and almonds was delicious.