This pie has it's beginnings in the depression. It has remained a Southern Comfort food for some. Now, the taste is back as sweet and salty are a popular combo. Ritz had a similar pie that was to mock apple pie. This is not a mock pie. It did replace pecan pie for many.
Provided by Sharon Whitley
Categories Pies
Time 45m
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 350. Combine cracker crumbs, dates, sugar, pecans, and baking powder and set aside. Beat egg whites until stiff but not until dry and add vanilla. Gently fold dry ingredients into egg whites and pour into a buttered 9 inch pie pan. Bake at 350 for 30 minutes. Cool and serve with whipped cream.
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Edwin Machogu
[email protected]I've made this pie several times and it's always a crowd-pleaser.
ONE EYE 007
[email protected]This pie is a great way to use up leftover crackers.
MOHAMD ALI
[email protected]I'm not a big fan of pies, but I really enjoyed this one.
Ndeta Larissa
[email protected]This pie is so easy to make and it's always a hit!
Pashpati Dangol
[email protected]This pie is the perfect combination of sweet and salty. I love it!
boluwatife jimoh
[email protected]I'm definitely going to be making this pie again and again.
Michael Montgomery
[email protected]I'm so glad I found this recipe. It's a new family favorite!
paresh tank
[email protected]This pie is the perfect dessert for any occasion. It's easy to make, it's delicious, and it's always a hit.
Raja Ayaz
[email protected]I love how versatile this recipe is. I've made it with different types of crackers, cream cheese, and whipped topping. It's always delicious.
Ramesh Sahani
[email protected]This pie is so easy to make and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for my family. It's always a hit!
Khumbo Njikho
[email protected]I'm not a big fan of pies, but I really enjoyed this one. The salty crackers add a nice touch and the cream cheese and whipped topping make it really creamy and delicious.
Erickinah Savage
[email protected]This is the best pie I've ever had! The salty crackers add a really unique flavor and texture. I'll definitely be making this again.
Gamer Boy Sakib
[email protected]I've made this pie several times and it's always a hit. It's so easy to make and it's always delicious.
Deluxe Brownie Gacha Girl
[email protected]This pie is the perfect combination of sweet and salty. The crackers add a nice crunch and the cream cheese and whipped topping make it rich and creamy. I highly recommend this recipe!
Tasin YT
[email protected]I made this pie for a potluck and it was a huge success. Everyone loved it! I'm definitely going to make it again.
Rasel Reza
[email protected]This pie is a great way to use up leftover crackers. I always have a few boxes of crackers in my pantry, so this is a great recipe to have on hand.
Simnikiwe Magutywa
[email protected]This pie is so easy to make and it always turns out great! I love that I can use any kind of crackers I want. I've made it with Ritz crackers, saltine crackers, and even graham crackers. It's always delicious.
MD Jahidul Islam Jony
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The salty crackers add a really nice touch to the pie. It's the perfect combination of sweet and salty. I'll definitely be making this again.
Yaacoub Yaacoub
[email protected]This pie was a hit at my party! Everyone loved the unique combination of flavors and textures. The salty crackers added a nice crunch, while the cream cheese and whipped topping made it rich and creamy. I'll definitely be making this again!