Sweet and salty flavors are combined in this delicious nutty chocolate-pecan candy recipe - an easy dessert to treat a crowd.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h20m
Yield 30
Number Of Ingredients 4
Steps:
- Heat oven to 350°F. Spread pecans in ungreased shallow pan. Bake uncovered 6 to 10 minutes, stirring occasionally, until light brown. Reduce oven temperature to 225°F.
- Line 17x12-inch half-sheet pan with cooking parchment paper. Break each baking bar into 8 equal pieces. Arrange in checkerboard pattern in pan, alternating bittersweet and white chocolate. (Pieces will touch.)
- Bake 5 minutes or just until chocolate is melted. Place pan on cooling rack. Swirl with knife for marbled design. Sprinkle evenly with toasted pecans and salt.
- Refrigerate 1 hour or until firm. Break into pieces. Store in airtight container in refrigerator up to 1 month.
Nutrition Facts : Calories 140, Carbohydrate 13 g, Fat 2, Fiber 1 g, Protein 2 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 90 mg
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kutlwano pule
[email protected]This candy is so easy to make and it's always a hit with everyone who tries it. I love the combination of salty and sweet.
Sajjad Razzaq
[email protected]I love this candy! It's the perfect balance of salty and sweet. I've made it several times and it always turns out great.
Cynthia Chinda
[email protected]This candy is the perfect treat for any occasion. It's easy to make, delicious, and always a hit with everyone who tries it.
Oyindamola Ajoke
[email protected]I've made this candy several times now and it always turns out perfect! It's so easy to make and it's always a crowd-pleaser.
TBHx ReSsaM
[email protected]This candy is so easy to make and it's always a hit with everyone who tries it. I love the combination of salty and sweet.
nazeer nams
[email protected]I love this candy! It's the perfect balance of salty and sweet. I've made it several times and it always turns out great.
William Kupu
[email protected]This candy is the perfect treat for any occasion. It's easy to make, delicious, and always a hit with everyone who tries it.
Kurdoo Kingooo
[email protected]I've made this candy several times now and it always turns out perfect! It's so easy to make and it's always a crowd-pleaser.
Junior Hampton
[email protected]This candy is so delicious! I love the combination of salty and sweet. The pecans add a nice crunch and the chocolate is rich and creamy.
Jacquese Warren
[email protected]I made this candy for a party and it was a huge hit! Everyone loved it and asked for the recipe. I will definitely be making this again.
Salaudeen Wariz
[email protected]This recipe was so easy to follow and the results were amazing! The candy was the perfect balance of salty and sweet, and the pecans added a nice crunch. I will definitely be making this again.