Here's a savory stew you can make ahead and serve when in a hurry.
Provided by Taste of Home
Categories Dinner
Time 1h55m
Yield 10 servings.
Number Of Ingredients 16
Steps:
- In a Dutch oven over medium heat, brown meat in oil; drain. Add the next eight ingredients; bring to a boil. Reduce heat; cover and simmer for 1 hour. , Add carrots; return to a boil. Reduce heat and simmer for 20 minutes. Add the tomatoes, beans, corn and chilies; return to a boil. Reduce heat; cover and simmer for 15-20 minutes or until beef and vegetables are tender. Season with pepper sauce.
Nutrition Facts : Calories 321 calories, Fat 14g fat (0 saturated fat), Cholesterol 92mg cholesterol, Sodium 469mg sodium, Carbohydrate 18g carbohydrate (0 sugars, Fiber 4g fiber), Protein 32g protein. Diabetic Exchanges
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Khabaha Don
[email protected]This is the best salsa stew I've ever had! The flavors are amazing and it's so easy to make.
Loraxster
[email protected]This salsa stew is a great recipe for beginners. It's easy to follow and the results are always delicious.
LATANIA WILLIAMS
[email protected]I'm always looking for new recipes that are easy to make and delicious. This salsa stew definitely fits the bill!
Derick brian
[email protected]This salsa stew is a great way to get your kids to eat their vegetables.
Christine Chibalonza
[email protected]I love that this stew is so versatile. I can add different vegetables, beans, or meat to it depending on what I have on hand.
AMI NOOB
[email protected]This salsa stew is a great way to warm up on a cold night. It's also a great dish to serve at a party.
Mahesh Mahesh
[email protected]I'm not a huge fan of salsa, but I really enjoyed this stew. The flavors were really well-balanced.
Agustin Agustin
[email protected]This stew is so flavorful and easy to make. I love that I can use my favorite salsa to make it my own.
Ngarii Uuanga
[email protected]I love the addition of corn and black beans to this stew. It gives it a really nice texture and flavor.
Zubair Bukhari
[email protected]This salsa stew is a great way to use up leftover salsa. It's also a great dish to make ahead of time, so it's perfect for busy weeknights.
Khorshed kazi
[email protected]I'm always looking for new and exciting ways to use salsa, and this stew is a great option. It's a unique and flavorful dish that's sure to please everyone at the table.
Brother Ayoub
[email protected]This stew is the perfect comfort food. It's warm, hearty, and flavorful.
Epic moments
[email protected]I love how easy this salsa stew is to make. I can throw it together in no time and it always turns out delicious.
Kirat Nibash
[email protected]This salsa stew was a hit with my family! The flavors were so well-balanced and the stew had just the right amount of heat. I will definitely be making this again.