This is no ordinary pizza! Spicy salsa-seasoned beef tops a cheese crust for a pizza that's out of this world.
Provided by Betty Crocker Kitchens
Categories Entree
Time 43m
Yield 8
Number Of Ingredients 7
Steps:
- Heat oven to 375°F. Grease large cookie sheet.
- Cook beef in 10-inch skillet over medium heat, stirring occasionally, until brown; drain. Stir in salsa; remove from heat.
- Stir Bisquick, cheese spread and hot water until soft dough forms. Turn dough onto surface dusted with Bisquick; roll in Bisquick to coat. Shape into ball; knead 5 times. Roll into 14-inch circle; place on cookie sheet.
- Spread beef mixture over crust to within 2 inches of edge. Sprinkle with onions. Fold edge over beef mixture. Sprinkle with cheese.
- Bake 25 to 28 minutes or until crust is golden brown and cheese is melted.
Nutrition Facts : Calories 300, Carbohydrate 21 g, Cholesterol 50 mg, Fiber 1 g, Protein 17 g, SaturatedFat 8 g, ServingSize 1 Serving, Sodium 700 mg
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sagar ch
ch_sagar20@yahoo.comI've made this pizza several times and it's always a hit. It's a great way to use up leftover salsa and it's always a crowd-pleaser.
dinal isuru
isurudinal@yahoo.comThis pizza is the perfect party food. It's easy to make and everyone loves it.
GK Lanka
g.l50@hotmail.co.ukThis pizza was a bit too spicy for my taste, but I'm sure others would enjoy it. I would recommend using a milder salsa next time.
Hamza Anjarwala
hamza-anjarwala@aol.comI'm not a huge fan of salsa, but this pizza was surprisingly good. The cheese crust really helped to balance out the flavors.
Afseen Rahman
rahmana97@hotmail.frThis recipe is a great way to get kids involved in the kitchen. They'll love helping to make the salsa and assembling the pizza.
Addisyn Murray
murraya@yahoo.comI had some trouble getting the salsa to spread evenly on the crust, but the pizza still tasted great.
Baba Adan
baba19@yahoo.comThis pizza was a bit too cheesy for my taste, but I'm sure others would enjoy it.
Jamil Ahmad
a.j33@gmail.comI'm always looking for new pizza recipes, and this one definitely didn't disappoint. The salsa and cheese crust were a perfect combination.
oyinlade oluwafemi
o_oluwafemi@yahoo.comThis pizza is a great way to use up leftover salsa.
Dipak Rijbhar
dipak-r68@hotmail.frThe salsa pizza with cheese crust is a delicious and easy-to-make recipe. The crust is crispy and the salsa is flavorful. I highly recommend this recipe.
Shahrukh Ali
as56@aol.comThis pizza is perfect for a quick and easy weeknight meal.
Riaz Shah
r71@gmail.comI love how this recipe uses simple ingredients to create such a flavorful dish.
Alex Thebest
a.t@yahoo.comThis pizza was easy to make and tasted great! I'll definitely be making it again.
MS MUSFIK
msm11@aol.comI'm not a huge fan of salsa, but this pizza was surprisingly good. The cheese crust really makes it.
Kate Kaur
kaur@gmail.comThis recipe is a keeper! I've made it several times and it's always a crowd-pleaser.
joe potter
potter@gmail.comI had some trouble getting the crust to cook evenly, but the flavor was still great.
Katora Wood
wood-katora@gmail.comThis pizza was a bit too spicy for me, but I'm sure others would enjoy it. The crust was nice and crispy though.
Sabina Islam Sabina Islam
is@hotmail.comI love this recipe! It's so easy to make and always comes out delicious.
Da Baby
babyda71@yahoo.comJust tried this recipe and it turned out amazing! The cheese crust adds a nice touch of flavor and crunch.
Mammie Haryor54
hmammie@hotmail.comThis salsa pizza with cheese crust was a hit at my party! The flavors were incredible and the crust was perfectly crispy. I'll definitely be making this again.