Provided by Kadzima
Number Of Ingredients 7
Steps:
- Heat the oil in a skillet over medium heat. Add the chiles and toast until aromatic, about 2 to 3 minutes. Leave the oil in the pan, and put the peppers in a food processor and pulse until crushed. In the same pan, toast the peanuts, pumpkin seeds and sesame seeds over medium heat until aromatic, about 2 to 3 minutes. Return the crushed chiles to the pan and toast the mixture for 1 minute longer. Turn off the heat, add a few pinches of salt and serve. Note: The salsa will keep in an airtight container for up to 4 days.
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Jayhope May
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The salsa is delicious. It's got a great balance of flavors and textures. I especially love the crunch from the roasted pepitas.
Iftakharul Islam
[email protected]This is my new favorite salsa recipe! It's so easy to make and it tastes delicious. I love the smoky flavor from the roasted pepitas and the jalapeño adds just the right amount of heat. I've been putting it on everything from tacos to eggs to grilled
Jill Mooibroek
[email protected]This salsa is amazing! I love the combination of flavors and textures. The roasted pepitas add a great crunch and the jalapeño gives it a nice kick. I'll definitely be making this again.
Csaba Nagy
[email protected]I'm not usually a fan of salsa, but this one is really good. It's not too spicy and has a nice smoky flavor. I've been eating it on everything from tacos to eggs.
Trice Revels
[email protected]I made this salsa for a party and it was a huge hit! Everyone loved it. I especially liked the fact that it's so easy to make - I just threw everything in my blender and pulsed it a few times.
Worthy0fLove
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The salsa is delicious. It's got a great balance of flavors and textures. I especially love the crunch from the roasted pepitas.
Ston
[email protected]This is my new favorite salsa recipe! It's so easy to make and it tastes delicious. I love the smoky flavor from the roasted pepitas and the jalapeño adds just the right amount of heat. I've been putting it on everything from tacos to eggs to grilled
EthanZ GAMER
[email protected]This salsa is amazing! I love the combination of flavors and textures. The roasted pepitas add a great crunch and the jalapeño gives it a nice kick. I'll definitely be making this again.
Khikhor Sonar
[email protected]I'm not usually a fan of salsa, but this one is really good. It's not too spicy and has a nice smoky flavor. I've been eating it on everything from tacos to eggs.
Md Tofazzal
[email protected]I made this salsa for a party and it was a huge hit! Everyone loved it. I especially liked the fact that it's so easy to make - I just threw everything in my blender and pulsed it a few times.
Govinda Bhattarai
[email protected]This salsa is really good! It's got a nice smoky flavor from the roasted pepitas and a nice kick from the jalapeño. I also love the texture of the pepitas - they add a nice crunch.
Ashok Thakur
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The salsa is delicious. It's got a great balance of flavors and textures. I especially love the crunch from the roasted pepitas.
Osama Swati
[email protected]This is my new favorite salsa recipe! It's so easy to make and it tastes delicious. I love the smoky flavor from the roasted pepitas and the jalapeño adds just the right amount of heat. I've been putting it on everything from tacos to eggs to grilled
Tashi Tashi
[email protected]This salsa is amazing! I love the combination of flavors and textures. The roasted pepitas add a great crunch and the jalapeño gives it a nice kick. I'll definitely be making this again.
Mst.Khadija Khatun
[email protected]I'm not usually a fan of salsa, but this one is really good. It's not too spicy and has a nice smoky flavor. I've been eating it on everything from tacos to eggs.
Hazara gamers
[email protected]I made this salsa for a party and it was a huge hit! Everyone loved it. I especially liked the fact that it's so easy to make - I just threw everything in my blender and pulsed it a few times.
Tamaco Ukadike
[email protected]This salsa is so good! It's got a great smoky flavor from the roasted pepitas and a nice kick from the jalapeño. I also love the texture of the pepitas - they add a nice crunch.