This is a popular and extremely easy salsa in Mexico. More to the fashion of a mayonnaise, Salsa Chilena (I wouldn't know where the name originates, because it translates as Chilean Sauce) is an elegant alternative to serve with broiled steak or chicken. Serve the same day preferably, but it will keep well for a couple of days
Provided by Sergio Romo
Categories Appetizers and Snacks Dips and Spreads Recipes Salsa Recipes
Time 10m
Yield 8
Number Of Ingredients 6
Steps:
- Place the chile peppers, garlic, cilantro, salt, and egg into the bowl of a blender. Puree until smooth, then, with motor running, slowly pour in the olive oil. Continue blending for a minute or two until the sauce acquires a mayonnaise-like texture.
Nutrition Facts : Calories 251 calories, Carbohydrate 0.7 g, Cholesterol 23.3 mg, Fat 27.7 g, Fiber 0.3 g, Protein 1 g, SaturatedFat 3.9 g, Sodium 303.1 mg, Sugar 0.2 g
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Bridgett Luna
b.l@gmail.comI've tried many salsa recipes, but this one is my favorite. It's the perfect balance of sweetness and heat.
Abdullah anwari
a.anwari@gmail.comThis salsa is so easy to make and it's so delicious. I love the combination of flavors.
Kallim Khan
khan7@yahoo.comI made this salsa for a potluck and it was a huge hit. Everyone was asking for the recipe.
Arshad Tavori
tavori18@yahoo.comThis salsa is the perfect balance of sweet and heat. I love it on tacos, burritos, and even just as a dip with chips.
Taranga Kumara
kumarat@hotmail.comI've been making this salsa for years and it's always a favorite. It's so easy to make and it's always delicious.
Precious Girl
p.g@hotmail.co.ukThis salsa is amazing! I made it for a party last weekend and it was a huge hit. Everyone loved it.
Ntshidiseng Senyane
senyane_n@yahoo.comI've made this salsa several times and it's always a hit. It's the perfect salsa for tacos, burritos, or just dipping chips.
backup system
s.backup15@hotmail.comThis salsa is so easy to make. I love that I can control the heat level by adding more or less jalapeño.
Fatig Van Wyk
fatig7@yahoo.comI love the combination of flavors in this salsa. It's the perfect balance of sweet and heat.
Jayleen T Jason Sanjaya
sanjaya_j82@aol.comThis salsa is so good! I could eat it with everything.
Warren Paschal
w_paschal@yahoo.comI made this salsa for a party and everyone loved it. It's the perfect party food.
Stephen Hurley
h_stephen@hotmail.frThis salsa is the best! I've tried many others, but this one is my favorite.
tee_mas 006
006-tee_mas67@hotmail.frI love this salsa! It's so easy to make and it's always delicious.
histony stark
stark@hotmail.comThis salsa is amazing! I've made it several times and it's always a hit.
Doortjie Botes
b.doortjie@hotmail.comI've tried many salsa recipes, but this one is my favorite. It's the perfect balance of sweetness and heat.
Temp aal
a.temp@aol.comThis salsa is so easy to make and it's so delicious. I love the combination of flavors.
Mallori Cotton
m-cotton84@aol.comI made this salsa for a potluck and it was a huge hit. Everyone was asking for the recipe.
Edie Baker
edie-b@aol.comThis salsa is the perfect balance of sweet and heat. I love it on tacos, burritos, and even just as a dip with chips.
Augustine Bewee
beweeaugustine@yahoo.comI've made this salsa several times now and it's always a winner. It's so easy to make and it's always delicious.
Favour Siver
favour_s39@hotmail.co.ukThis salsa is amazing! I made it for a party last weekend and it was a huge hit. Everyone loved it.