SALSA BEEF SKILLET

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Salsa Beef Skillet image

Here's a main dish that's delicious, attractive and economical. It's great with a guacamole salad.

Provided by Taste of Home

Categories     Dinner

Time 2h15m

Yield 4-6 servings.

Number Of Ingredients 10

1 boneless beef chuck roast (2 to 2-1/2 pounds), cut into 3/4-inch cubes
2 tablespoons canola oil
1 jar (16 ounces) chunky salsa
1 can (8 ounces) tomato sauce
2 garlic cloves, minced
2 tablespoons brown sugar
1 tablespoon soy sauce
2 tablespoons minced fresh cilantro
2 tablespoons lime juice
Hot cooked rice

Steps:

  • In a large skillet, brown beef in oil; drain. Add salsa, tomato sauce, garlic, brown sugar and soy sauce; bring to a boil. , Reduce heat; cover and simmer for 2 hours or until meat is tender. Stir in cilantro and lime juice; heat through. Serve over rice.

Nutrition Facts :

Jsisisk Jsksns
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This was a great recipe. The beef was tender and the salsa was delicious. I will definitely be making this again.


Hameed Ahmed Butt
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I loved this recipe! The beef was tender and the salsa was delicious. I will definitely be making this again.


David Agboola
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This was a delicious and easy recipe to make. The beef was tender and the salsa was flavorful. I will definitely be making this again.


Shahbaz writer
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This was a quick and easy meal to make. The beef was tender and the salsa was flavorful. I will definitely be making this again.


Johana Escalante
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This was a great recipe! The beef was tender and the salsa was delicious. I will definitely be making this again.


Phethile Sgalelana
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I made this dish for my family and they all loved it! The beef was tender and the salsa was flavorful. I will definitely be making this again.


yoana dada1
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This was a really good recipe. The beef was cooked perfectly and the salsa was delicious. I will definitely be making this again.


Zelex beteskio
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I followed the recipe exactly and it turned out great! The beef was tender and the salsa was flavorful. I will definitely be making this again.


Terence Maxx
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This was a bit too spicy for me, but my husband loved it. He said it was the best salsa beef skillet he's ever had.


Benson Mwangi
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I'm not a big fan of salsa, but I really enjoyed this dish. The beef was cooked perfectly and the salsa was not too spicy.


Sana ullah Sani
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This was a quick and easy weeknight meal. The flavors were great and it was a nice change from our usual dinner routine.


Mujtaba Abbasi (Mujtaba Abbasi)
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I made this dish for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I will definitely be making this again.


Suntas Khan
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This salsa beef skillet was a hit with my family! The beef was tender and flavorful, and the salsa gave it a nice kick. I also loved the addition of the corn and black beans. It was a great way to get my kids to eat their vegetables.


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