VEGAN DOUBLE CHOCOLATE MINT MUG CAKE
This uber-chocolatey mug cake just happens to be vegan, but everyone is sure to appreciate this decadent little indulgence.
Provided by Kare for Kitchen Treaty
Number Of Ingredients 13
Steps:
- Place the chocolate and the coconut oil into a microwave-proof mug. Microwave at 50% power for 30 seconds and stir. If the chocolate is not yet melted, microwave again at 50% power in 15-second increments, stirring each time, until the chocolate is melted. It usually takes me about one minute total.
- Add the remaining ingredients except optional toppings. Stir with a fork until combined.
- Microwave on high until risen and just until dry to the touch, 1-2 minutes (in my microwave it takes 1 minute 15 seconds).
- Add toppings if you like and serve.
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devarjae Cooks
[email protected]This recipe is a great way to use up leftover chocolate chips. I always have a bag of chocolate chips in my pantry, so it's nice to have a recipe that I can use them in.
small magic bundibugyo
[email protected]I'm not a big fan of chocolate mint, but I actually really liked this recipe. The cake was really moist and the frosting was the perfect amount of minty.
A Safe Place For Girls Midwest
[email protected]I made this recipe for my friends and they all loved it. It's definitely a keeper!
Hughes Maua
[email protected]This is the best mug cake recipe I've ever tried. It's so moist and flavorful, and the mint frosting is to die for.
Purple Ice
[email protected]I love that this recipe is vegan. It's so hard to find vegan desserts that are actually good, but this one is a winner.
Shehryar Adil
[email protected]This recipe is perfect for a quick and easy dessert. It's also really affordable, which is a plus.
Parg Kumar
[email protected]I'm not sure what I did wrong, but my cake turned out dry and crumbly. I followed the recipe exactly, so I'm not sure what happened.
Rita Gonzales
[email protected]This recipe was a little too sweet for my taste. I think I'll try it again with less sugar next time.
Stanley Dave
[email protected]Meh.
shanezia
[email protected]I've made this recipe a few times now and it always turns out great. It's so quick and easy to make, and it's always a crowd-pleaser.
Tayyab Sian
[email protected]This recipe is a great way to satisfy your chocolate craving without feeling too guilty. It's also really easy to make, which is a plus.
Becky Boydston
[email protected]Yum!
Awol Hasen Hamza
[email protected]I'm not usually a fan of mug cakes, but this one was surprisingly good. It was really easy to make, and it had a great texture. The mint frosting was also really good. Overall, I was really impressed with this recipe.
dom ik
[email protected]This recipe was a hit! It was so quick and easy to make, and it turned out perfectly. The cake was moist and fluffy, and the mint frosting was the perfect complement. I will definitely be making this again!