SALMON WITH YOGURT DILL SAUCE
Olives, tomatoes, and dill combined with yogurt gives salmon a new look. I found this in Country Living Magazine, it comes from www.dannonkitchen.com
Provided by BakinBaby
Categories Very Low Carbs
Time 50m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 375°F.
- Line strainer with a double layer of paper coffee filters, set strainer over sink, place yogurt into strainer and allow water to drain.
- Cover a baking pan with parchment paper, place salmon onto pan.
- In a small bowl, mix olives, tomatoes, oregano and garlic.
- Remove 3/4 cup of drained yogurt, transfer to a small bow and mix in 1 T. of chopped dill.
- Spread dilled yogurt in a thin layer over salmon fillets; top with olive/tomato mixture, evenly covering all of salmon.
- Bake 20-30 minutes or until salmon flakes.
- Stir remaining tablespoon of dill into remaining drained yogurt, garnish each piece of baked salmon with a dollop of dill sauce.
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Shawna Gonza'lez
[email protected]This is now my go-to salmon recipe. It's so easy to make and always turns out delicious.
Porosh Kumar
[email protected]This was a great recipe. I especially liked the yogurt-dill sauce.
Thunder Nomi
[email protected]I'm not sure what I did wrong, but my salmon came out dry and overcooked.
Raj Cool boy
[email protected]This was so easy to make and it tasted amazing! I'll definitely be making it again soon.
Odette Mbonimpa
[email protected]I made this for my family and they all loved it. The salmon was moist and flavorful, and the yogurt-dill sauce was a perfect complement.
Ramim Hussen
[email protected]This recipe is a keeper! I'll definitely be making it again.
Royal Prince
[email protected]I'm not a big fan of salmon, but I actually enjoyed this dish. The yogurt-dill sauce was really good.
Kalista Bates
[email protected]This was my first time cooking salmon and it turned out great! Thanks for the easy-to-follow recipe.
Ocena Ami
[email protected]Not a fan of the yogurt-dill sauce. I think it overpowered the flavor of the salmon.
Hakeemo Hakeemo
[email protected]This recipe was a hit! I made it for a dinner party and everyone loved it. The salmon was cooked perfectly and the yogurt-dill sauce was a perfect accompaniment.
Sujata Pariyar
[email protected]The salmon was a bit overcooked, but the yogurt-dill sauce was delicious. I'll try again and cook the salmon for less time.
Jo Tontoh
[email protected]I followed the recipe exactly and it turned out amazing! The yogurt-dill sauce was especially delicious. Highly recommend this recipe.
Habibullah Khan
[email protected]This was a bit bland for my taste. I think it could use some more seasoning.
Mark Robb
[email protected]So easy and delicious! I loved the combination of flavors and the salmon was cooked perfectly.
Elly Laskovic
[email protected]Tried this recipe and it turned out great! The salmon was cooked to perfection and the yogurt-dill sauce was a perfect match. Will definitely make it again.
ACAM ESTHER
[email protected]This salmon dish was a delightful culinary experience. The yogurt-dill sauce perfectly complemented the delicate flavor of the salmon, creating a harmonious balance of tanginess and richness. The simplicity of the recipe allowed the natural flavors o