Steps:
- Pat salmon dry and season with salt and pepper. Heat oil in a 12-inch nonstick skillet over moderately high heat until hot but not smoking, then sauté salmon in 2 batches, starting with skinned sides up and turning over once, until just cooked through, 6 to 9 minutes per batch. Transfer to a platter and keep warm, covered.
- Remove skillet from heat and cool 1 minute. Whisk in remaining ingredients and salt and pepper to taste. Pour sauce over salmon.
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Mina Ashido
[email protected]This recipe is a great way to impress your guests. The salmon is cooked perfectly and the sauce is delicious. I highly recommend it.
rana Mutaqeem
[email protected]I made this recipe for a dinner party and it was a huge success. The salmon was cooked perfectly and the sauce was so flavorful. Everyone loved it!
Catharina Wilke
[email protected]This recipe is a keeper! The salmon was cooked perfectly and the sauce was delicious. I served it with roasted vegetables and it was a hit with my family.
Abrar Uddin
[email protected]I'm not a big fan of salmon, but this recipe changed my mind. The mustard-maple sauce was so good and the salmon was cooked perfectly. I will definitely be making this again.
mate gamer
[email protected]This was my first time making salmon and it turned out amazing! The sauce was so flavorful and the salmon was cooked perfectly. I will definitely be making this again.
Run Ah
[email protected]I've made this recipe several times and it always turns out great. The salmon is always cooked perfectly and the sauce is delicious.
Maneeb Ahmad
[email protected]This recipe is a great way to cook salmon. The mustard-maple sauce is a perfect combination of flavors and the salmon is cooked to perfection.
Gaming Hasif
[email protected]I made this recipe for my family and they loved it! The salmon was so moist and the sauce was delicious. I will definitely be making this again.
maaiz
[email protected]Overall, this was a good recipe. The salmon was cooked well and the sauce was flavorful, but I think it could have used a bit more spice.
Munir Rajpoot
[email protected]I found the sauce to be a bit too sweet for my liking, but the salmon was cooked perfectly.
Esther Francois
[email protected]The salmon was a bit overcooked for my taste, but the sauce was delicious.
Jessica Mueller
[email protected]This recipe is a winner! The salmon was cooked perfectly and the sauce was incredible. I highly recommend it.
Thin Thi
[email protected]So yummy! The salmon was melt-in-your-mouth delicious and the sauce was so flavorful. Definitely a keeper recipe.
EthanZ GAMER
[email protected]Loved this recipe! The salmon was moist and flavorful, and the sauce was a perfect complement. Will definitely be adding this to my regular dinner rotation.
Bareera akmal780
[email protected]The salmon was cooked to perfection and the mustard-maple sauce was amazing! Will definitely be making this again.
Aidan Eayre
[email protected]Easy to follow recipe and the salmon turned out perfectly! The sauce was delicious too.
Steven Pena
[email protected]This salmon recipe is an absolute delight! The mustard-maple sauce is the perfect balance of sweet and tangy, and it pairs beautifully with the flaky salmon. I highly recommend giving this recipe a try!