From Canada with love - a superb way of serving salmon fillets with a bit of a sweet kick. This can't-miss recipe is from my great friend Sharon O. in Calgary. She always serves us the best salmon dinners and I told her I would submit this on her behalf.
Provided by Flipper
Categories Main Dish Recipes Seafood Main Dish Recipes Salmon Salmon Fillet Recipes
Time 4h20m
Yield 4
Number Of Ingredients 6
Steps:
- Place soy sauce, maple syrup, rye whiskey, and wasabi paste into a blender. Cover blender and puree until smooth. Pour half of the mixture into a resealable plastic bag for marinade and reserve remaining mixture in the refrigerator for dipping sauce. Place salmon in the bag, coat with marinade, squeeze out excess air, and seal the bag. Marinate salmon in the refrigerator for 4 hours.
- Submerge cedar planks in water and soak for at least 2 hours.
- Preheat an outdoor grill for medium-high heat. Remove salmon fillets from marinade, and place each one on a soaked cedar plank. Discard bag and marinade.
- Place planked salmon into the grill, close cover, and roast until fish flakes easily with a fork, about 10 minutes. Serve with reserved dipping sauce.
Nutrition Facts : Calories 546.6 calories, Carbohydrate 30.4 g, Cholesterol 149.2 mg, Fat 23.6 g, Fiber 0.3 g, Protein 47.1 g, SaturatedFat 5.7 g, Sodium 1965.2 mg, Sugar 24 g
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fred victorin
[email protected]I love this recipe! The salmon is always cooked perfectly and the marinade is so flavorful. I've even used the marinade on other fish, like tilapia and cod, and it's always been a hit.
Rose love
[email protected]This is my go-to salmon recipe. It's easy to make and always turns out great. The marinade is the perfect balance of sweet and savory.
Fakrul Islam
[email protected]I've made this salmon several times now and it's always a hit. The marinade is so flavorful and the salmon cooks up perfectly every time.
Shaoor Ali
[email protected]This recipe is a winner! The salmon was moist and flavorful, and the glaze was the perfect finishing touch. I served it with roasted vegetables and mashed potatoes, and it was a hit with my family.
they_luvkingz
[email protected]I made this salmon for my family and they loved it! The marinade was easy to make and the salmon cooked up perfectly. I will definitely be making this again.
Md Robiyoll
[email protected]This recipe was easy to follow and the salmon turned out great! The marinade was delicious and the salmon was cooked perfectly. I will definitely be making this again.
DanTheMan2011 Makovetskiy
[email protected]I love this recipe! The salmon is always cooked perfectly and the marinade is so flavorful. I've even used the marinade on other fish, like tilapia and cod, and it's always been a hit.
Emmanuel Ovie
[email protected]This is my go-to salmon recipe. It's easy to make and always turns out great. The marinade is the perfect balance of sweet and savory.
Nik Johnson
[email protected]I've made this salmon several times now and it's always a hit. The marinade is so flavorful and the salmon cooks up perfectly every time.
Uzair Javed
[email protected]This recipe is so simple, yet so delicious. The salmon is always cooked perfectly and the marinade adds a wonderful flavor. I love serving this dish with a side of steamed vegetables.
Starfrosh comedy
[email protected]I made this salmon for a dinner party and it was a huge success. Everyone loved it! The marinade was easy to make and the salmon cooked up perfectly.
Monicka Allen
[email protected]This recipe is a keeper! The salmon was moist and flavorful, and the glaze was the perfect finishing touch. I served it with roasted vegetables and mashed potatoes, and it was a hit with my family.
Bangla Archive
[email protected]Absolutely delicious! The salmon was perfectly cooked and the marinade was incredible. I'll definitely be making this again.