As close to restaurant sweet and sour sauce as I could get. This sauce is a big hit always.
Provided by GXROXY
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 20m
Yield 40
Number Of Ingredients 8
Steps:
- Mix dark brown sugar, cornstarch, garlic powder, and ground ginger together in a saucepan until well-combined. Add red wine vinegar, pineapple juice, and soy sauce. Cook and stir over medium heat until bubbling, about 8 minutes. Add crushed pineapple; cook until thickened, 2 to 3 minutes more.
Nutrition Facts : Calories 55 calories, Carbohydrate 14 g, Fiber 0.1 g, Protein 0.2 g, Sodium 93.6 mg, Sugar 12.2 g
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grace olanusi
[email protected]This sauce was really easy to make and it tasted great! I used it on chicken and it was delicious. I will definitely be making this again.
Mohamed Mmsjdj
[email protected]This sauce was a bit too sweet for my taste, but it was still good. I think I would cut back on the sugar next time.
Cadnaan Bashiir
[email protected]This sauce was really easy to make and it tasted great! I used it on chicken and it was delicious. I will definitely be making this again.
Laxmipur Bd
[email protected]This sauce was delicious! I made it for my family and they loved it. It was the perfect balance of sweet and sour.
Khadiza Parvin
[email protected]This sauce was a bit too tart for my taste, but it was still good. I think I would add a little more sugar next time.
Peter Thairuy
[email protected]This sauce was really easy to make and it tasted great! I used it on chicken and it was delicious. I will definitely be making this again.
Cyndi Kaluta
[email protected]This sauce was a bit too sweet for my taste, but it was still good. I think I would cut back on the sugar next time.
Osman Khan
[email protected]This sauce was really easy to make and it tasted great! I used it on chicken and it was delicious. I will definitely be making this again.
hamim 2014
[email protected]This sauce was delicious! I made it for my family and they loved it. It was the perfect balance of sweet and sour.
Belen Tinajero
[email protected]This sauce was a bit too tart for my taste, but it was still good. I think I would add a little more sugar next time.
AH RANA
[email protected]This sauce was really easy to make and it tasted great! I used it on chicken and it was delicious. I will definitely be making this again.
Mohammad Hasan Mazumder
[email protected]This sauce was okay. It wasn't as flavorful as I was hoping for. I think I would try a different recipe next time.
Simon Cero
[email protected]This sauce was a bit too sweet for my taste, but it was still good. I think I would cut back on the sugar next time. Otherwise, it was a good recipe.
Victor Bedu
[email protected]I was really impressed with this sweet and sour sauce. It was so easy to make and it had a lot of flavor. I used it on chicken and it was delicious. I will definitely be making this again.
Anthony Jacobson
[email protected]This recipe is a keeper! The sauce is so easy to make and it tastes just like the sweet and sour sauce from my favorite Chinese restaurant. I will definitely be making this again and again.
COACH PATO PATWIZ
[email protected]This sauce was amazing! I made it for my family and they loved it. It was the perfect combination of sweet and sour, and it had a great consistency. I will definitely be making this again.
Sameen Akthar
[email protected]I've tried many sweet and sour sauce recipes, but this one is by far the best. It's so flavorful and versatile. I've used it on everything from chicken to tofu to vegetables, and it's always a hit.
water caca
[email protected]This homemade sweet and sour sauce was a hit at my last dinner party! It was the perfect balance of sweet and sour, and it was so easy to make. My guests raved about it, and I'll definitely be making it again soon.