SALMON WITH MANGO SAUCE
This is an incredibly simple recipe that tastes delicious. Accompany with rice for a quick and healthy main course. Easily adjustable for however many people you have)
Provided by Dancer
Categories Mango
Time 15m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- The skin will stick to the pan, so if it comes off easily, trim the skin off the salmon filets before cooking.
- Otherwise, just wait for it to come off during the cooking process.
- Heat enough oil to coat the pan, and then add the salmon fillets.
- Pour approximately 1/3 the mango juice over the filets, then after a few minutes (3-5 depending on how thick the fillet is), flip over and add another 1/3 of the mango juice to the pan.
- Cook the fillet until no longer pink, then remove from the pan.
- Sprinkle with chives and serve with rice.
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William Finney Blay
[email protected]This recipe is a bit pricey, but it's worth it. The salmon and the mango are both high-quality ingredients, and the sauce is made with fresh herbs.
Destiny Destiny
[email protected]I'm not a big fan of fish, but I really enjoyed this dish. The salmon was cooked perfectly, and the sauce was delicious.
Nasir Iqbal (Prince)
[email protected]This recipe is a great way to use up leftover salmon. I always have some leftover salmon after a party, and this is the perfect way to use it up.
Prem Thapa
[email protected]I love the combination of flavors in this dish. The sweetness of the mango and the tanginess of the sauce are a perfect match for the salmon.
fautori albadre
[email protected]This is my go-to recipe for salmon. It's always delicious, and it's so easy to make.
Yeasin Arifat
[email protected]I made this recipe for a dinner party, and it was a huge success. Everyone loved it!
Jaber Kahn
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Jerry Reidling
[email protected]I didn't have any fresh mango, so I used canned mango. It still turned out delicious.
MoB Mukka
[email protected]I'm allergic to mango, so I substituted pineapple. It turned out great!
kavoi paul
[email protected]Overall, I thought this recipe was just okay. I probably won't make it again.
felicia tamba
[email protected]The sauce was a bit too sweet for my taste.
Mouazzam Waqar
[email protected]I found the recipe to be a bit too complicated. I think there are easier ways to cook salmon.
Preston Pocatilla
[email protected]The salmon was a bit dry, but the mango sauce was delicious.
veloci raptor
[email protected]This recipe is a keeper! I'll definitely be making it again.
Themba Dlamini
[email protected]I'm not a big fan of salmon, but this recipe changed my mind. The mango sauce was the perfect complement to the fish.
Samuel semretu
[email protected]Delicious! The mango sauce really made this dish.
Kristina Lane
[email protected]5 stars! This dish was a hit with my family. The flavors were amazing, and the salmon was cooked to perfection.
Layan alghzawi
[email protected]This was my first time cooking salmon, and it turned out great! The recipe was easy to follow, and the results were impressive.
Arkam Ethan
[email protected]I've made this recipe several times now, and it's always a hit. The salmon is moist and flavorful, and the sauce is delicious.
Lulunga Sharfiq
[email protected]This salmon with mango sauce was an absolute delight! The fish was cooked perfectly, and the sauce was a wonderful balance of sweet and tangy.