Salmon replaces tuna in this old-fashioned sandwich.
Provided by Marian Burros
Categories easy, lunch, quick, main course
Time 7m
Yield 2 servings
Number Of Ingredients 10
Steps:
- Drain salmon, and if it contains skin and bones, remove them (for a more neutral taste, run drained salmon under warm water.) Add egg, relish, celery, mayonnaise, lemon juice and salt and pepper, and mix thoroughly, mashing the salmon while mixing.
- Place a lettuce leaf on top of each of two slices of bread. Add tomato, if desired; top with salmon mixture.
Nutrition Facts : @context http, Calories 701, UnsaturatedFat 30 grams, Carbohydrate 35 grams, Fat 38 grams, Fiber 3 grams, Protein 52 grams, SaturatedFat 7 grams, Sodium 780 milligrams, Sugar 8 grams, TransFat 0 grams
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Sally Santillan
s@yahoo.comI wouldn't recommend this recipe.
Samaira Recio
samaira.recio@gmail.comOverall, I thought this sandwich was just okay. I think I'll try a different recipe next time.
Adien Roy
royadien@gmail.comThe salmon was a bit overcooked. I think I'll cook it for less time next time.
Marwa Eltantawy
eltantawy@yahoo.comThe sandwich was a bit dry. I think I'll add some more mayonnaise next time.
reeya tamang
r@hotmail.comThe dill mayonnaise was a bit overpowering for me. I think I'll use less of it next time.
King Patokah
patokah-k15@hotmail.comThis sandwich was a bit too fishy for my taste. I think next time I'll use less salmon.
Hassnin muhammad Dohat
m77@yahoo.comI highly recommend this salmon sandwich recipe. It's a delicious and easy-to-make meal that's perfect for any occasion.
Victor First
v_f92@gmail.comThis sandwich is perfect for a picnic or potluck. It's easy to make ahead of time and it travels well.
Ali Dar
dara@hotmail.co.ukI love that this recipe is so versatile. I've used different types of bread and vegetables, and it's always delicious.
Sangay Lhendup
l@gmail.comThis sandwich is a great way to use up leftover salmon. It's also a great option for a quick and easy lunch or dinner.
CARLOS F1
f1_carlos@gmail.comI've made this sandwich several times now and it's always a hit! My family loves the dill mayonnaise and the salmon is always cooked perfectly.
MD Sobur Ali
md26@hotmail.co.ukThis sandwich is now my go-to lunch! It's quick and easy to make, and it's always delicious. I love the combination of flavors and textures in this sandwich.
Sushil Kumar
sk48@yahoo.comI tried this recipe and it was a success! The salmon was flaky and moist, and the dill mayonnaise was a great touch. I served it on a toasted croissant and it was perfect.
Ali Liaqat
a71@hotmail.frThis sandwich was delicious! The salmon was cooked perfectly and the dill mayonnaise was amazing. I will definitely be making this again.
Krystjan Kuczak
k@hotmail.comI love this salmon sandwich! It's so easy to make and it's always a hit with my guests. The dill mayonnaise is the perfect complement to the salmon and the vegetables. I highly recommend this recipe!
Brandon Hughes
hughes.b@yahoo.comThis sandwich is a keeper! The salmon was cooked perfectly and the dill mayonnaise was a great addition. I used a whole wheat bread which gave it a nice nutty flavor. I will definitely be making this again.
Salieu Jalloh
jallohsalieu9@gmail.comI tried this salmon sandwich recipe and it turned out amazing! The salmon was cooked to perfection and the dill mayonnaise was so flavorful. The combination of flavors was just right, and the sandwich was a hit with my family and friends. Will defini
Tayyab ghazi Tayyab ghazi
t_ghazi84@hotmail.comThis salmon sandwich was a delightful culinary experience! The combination of flavors and textures was exquisite, making it a sandwich to savor. The salmon was perfectly cooked, flaky and moist, while the vegetables added a refreshing crunch and tang