Steps:
- 1. Roll the dough until it is flat. Use a rolling pin if you have to
- 2. Spread the dheddar cheese around the entire pizza dough. Then spread the Smoked Gouda around the entire pizza dough. Then spread the salmon around the entire pizza dough.
- 3. Set the oven for 375. Bake th pizza for 10-15. When it starts to turn brown it should be ready.
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Kevin Wheeler
kevin_w@hotmail.frThis is the worst pizza I've ever had.
Ajsa Cadro
cadro58@yahoo.comI'm sorry, but this recipe was a complete disaster.
Kamoga Elvis
elvis_kamoga33@gmail.comThis pizza was a disappointment. It was not worth the time or effort.
Ali Lalika
la48@hotmail.frI would not recommend this recipe.
Tarald Hovet
tarald@yahoo.comThe pizza was a bit bland. I think it needed more seasoning.
Malik boti
boti95@hotmail.comI think this recipe would be better with a different type of cheese.
Abul Kasem
a61@yahoo.comThe pizza was a bit too salty for my taste.
KSYS
ksys@gmail.comI would have liked the recipe to include more detailed instructions on how to make the crust.
Everstage Tamboh
everstage_tamboh70@yahoo.comThis pizza is a bit pricey, but it's worth it for a special occasion.
DC AHMED
dca@yahoo.comI followed the recipe exactly and my pizza turned out great. The crust was crispy and the toppings were flavorful.
Thwhid Islam
t.islam47@yahoo.comI'm not a big fish fan, but I loved this pizza! The salmon was cooked perfectly and the flavors were amazing.
Elizabeth Ayomide
elizabethayomide@gmail.comThis pizza is a great way to get your kids to eat fish.
Michael Hall
hall-michael@hotmail.comI love how versatile this recipe is. I've used different types of fish, vegetables, and cheeses, and it's always delicious.
Brian Gaturuku
g_b30@yahoo.comThis is my new favorite pizza recipe! It's so easy to make and always turns out perfectly.
Bertrand Rio
bertrand_rio93@aol.comI've made this pizza twice now, and it's always a crowd-pleaser.
Candice Gray
candice-g77@yahoo.comThis salmon pizza was a hit with my family! The combination of flavors was perfect, and the crust was crispy and delicious.