SALMON NICOISE SALAD WITH LEMON-CAPER DRESSING
I found this in my Weight Watchers magazine and made a few minor changes. It's 8 points per serving.
Provided by Carolyn Haas
Categories Other Salads
Time 50m
Number Of Ingredients 14
Steps:
- 1. for DRESSING: put lemon juice, onion, capers, oil water and mustard in blender; puree and set aside
- 2. Add salt to water in a large pot; bring to boil. Add potatoes and simmer until tender 7 - 10 minutes. Transfer to bowl, drizzle with 1 Tablespoon dressing, toss to coat, set aside to cool.
- 3. Fill large bowl with ice water, set aside.
- 4. Put green beans in potato pot; simmer until crisp-tender about 3-4 minutes. Transfer to ice water with slotted spoon; cool then drain.
- 5. Put salmon in steamer basket; sprinkle with salt. Set steamer over simmering water; cover and steam fish until just opaque in center, about 8 - 10 minutes.
- 6. While salmon cooks, divide lettuce, potatoes, green beans, tomatoes, eggs and olives among 4 plates; top each with 2 oz salmon, drizzle each with about 2 1/2 Tsp dressing.
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nisar ahmadzai
[email protected]I can't wait to try this salad with different types of fish, such as tuna or trout.
Joylekam Ibiang
[email protected]This salad is a great way to use up leftover salmon.
Vincent Trance
[email protected]I'm so glad I found this recipe. It's a new favorite in my household.
Querubin Vinluan
[email protected]This salad is a great way to get your daily dose of omega-3 fatty acids.
Miranda Fairley
[email protected]I love the way the flavors of the salmon, vegetables, and dressing come together in this salad.
Tianna Cooper
[email protected]This is the perfect salad for a light and healthy lunch or dinner.
Suleyda Ramirez
[email protected]I've made this salad for my friends several times, and they always ask for the recipe.
Harrison C Phiri
[email protected]This salad is so easy to make, and it's always a hit with my family.
Faysal Rafi
[email protected]I love the addition of capers in this dressing. It gives it a nice briny flavor.
Emmanuel Bassaw
[email protected]This salad is perfect for a summer picnic or potluck. It's light and refreshing, and it's easy to transport.
Emily Keogh
[email protected]I'm not a big fan of salmon, but I really enjoyed this salad. The dressing was so flavorful, and the salmon was cooked perfectly.
Funko Jacko
[email protected]I was a bit skeptical about the combination of flavors in this salad, but I was pleasantly surprised. It was absolutely delicious!
Rich Kin
[email protected]This is my go-to recipe for a healthy and flavorful lunch. I love the combination of the salmon, vegetables, and dressing.
Mureka Njeri
[email protected]I've made this salad a few times now, and it's always a crowd-pleaser. It's so easy to make, and it's always delicious.
mudaser khan
[email protected]This salad was a hit at my last dinner party. The flavors were so fresh and vibrant, and the salmon was cooked perfectly.