You just can't imagine how good this is, and how easy it is to make. Sure to be one of your favorites!
Provided by Jimijoe 43
Categories Very Low Carbs
Time 50m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 400°F.
- Place the filets skin-side down in a baking dish.
- Squeeze the lemon over and lightly sprinkle with salt and white pepper, then sprinkle the dill over the filets and let set for fifteen minutes.
- Spread the mayonnaise evenly over the entire surface.
- Place on a high shelf in the oven, just under the broiler element, and bake for 10 to 15 minutes for each inch of thickness.
- Turn on the broiler for a few minutes, just until the mayonnaise starts to brown.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #for-1-or-2 #very-low-carbs #main-dish #seafood #salmon #fish #dietary #low-sodium #high-protein #low-carb #high-in-something #low-in-something #saltwater-fish #number-of-servings
You'll also love
Gaumati Shahi
[email protected]I didn't like this recipe. The salmon was overcooked and the sauce was bland. I won't be making this again.
Sheikh Khurram 77
[email protected]This recipe was a little too complicated for me, but the salmon turned out well. I think I'll try a simpler recipe next time.
Sarah Delaney
[email protected]The salmon was a little dry, but the sauce was delicious. I think I'll try cooking the salmon for a shorter amount of time next time.
Sakir Ahmed
[email protected]This recipe was easy to follow and the salmon turned out great! The sauce was also very tasty. I will definitely be making this again.
Jhorna Akther
[email protected]I've made this recipe several times now and it's always a hit with my family and friends. The salmon is always cooked perfectly and the sauce is delicious.
Ejikeme Favour
[email protected]This recipe is a winner! The salmon was moist and flaky, and the sauce was creamy and flavorful. I will definitely be making this again.
Jesse Burch
[email protected]I made this for dinner tonight and it was so good! The salmon was cooked perfectly and the sauce was delicious. I served it with roasted vegetables and rice, and it was a complete meal.
Jeremy Petersen
[email protected]This was a delicious and easy recipe to make. The salmon was cooked perfectly and the sauce was very flavorful. I will definitely be making this again!
Raju Mughal
[email protected]This recipe was amazing! The salmon was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Qaiser Jatt
[email protected]I made this recipe for dinner last night and it was a huge success! The salmon was perfectly cooked and the lemon-herb butter sauce was divine. I will definitely be making this again.
Imamul Islam
[email protected]This recipe is a keeper! The salmon was cooked to perfection and the sauce was delicious. I served it with roasted vegetables and rice, and it was a complete meal.
Amir Alam
[email protected]I've made this recipe several times now, and it's always a hit with my family and friends. The salmon is always cooked perfectly, and the lemon-herb butter adds a delicious flavor.
Gopi roy
[email protected]This recipe was easy to follow and produced a delicious meal. The salmon was flaky and moist, and the sauce was flavorful and creamy. I will definitely be making this again!
Hafsa Hafsa
[email protected]The salmon came out absolutely perfect! I was a little hesitant to try a new salmon recipe, but I'm so glad I did. The flavors were amazing, and the fish was cooked to perfection.