Make and share this Salmon Croquettes recipe from Food.com.
Provided by Sageca
Categories Canadian
Time 55m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Drain salmon and mash.
- Add relish,onions, cream,salt and pepper.
- Shape into 12 balls.
- Roll in corn flakes.
- Place in baking pan.
- Bake in a pre heated 350F degree oven for 35 minutes.
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SavannahD Vang
[email protected]These are the best salmon croquettes I've ever had!
Junior Reynoso
[email protected]I've made these croquettes several times and they are always a hit.
Effiong Peter
[email protected]These croquettes are so easy to make and they taste great.
Fi farid Khan
[email protected]I made these croquettes for a party and they were a huge success! Everyone loved them.
Osagie Progress
[email protected]These croquettes are delicious! I followed the recipe exactly and they turned out perfect.
Shapon Shapon
[email protected]I love these croquettes! They are so easy to make and they are always a hit with my family.
Mercy James
[email protected]These salmon croquettes are the best I've ever had! The salmon is cooked perfectly and the breading is crispy and flavorful.
Abdullah Niazi
[email protected]I've made these croquettes several times and they are always a hit. They are so easy to make and they taste great.
Abida Islam
[email protected]These croquettes were amazing! The salmon was so moist and flavorful, and the breading was crispy and delicious. I will definitely be making these again.
Zainab Nazari
[email protected]I made these salmon croquettes for a party and they were a huge success! Everyone loved them and asked for the recipe. They were easy to make and turned out perfectly.
Osaze Magalu
[email protected]These salmon croquettes were delicious! I followed the recipe exactly and they turned out perfect. The salmon was moist and flaky, and the breading was crispy and flavorful. I served them with tartar sauce and they were a hit with my family.