SALLY LUNN FOR BREAD MACHINES
Make and share this Sally Lunn for Bread Machines recipe from Food.com.
Provided by Chef Chad
Categories Breads
Time 10m
Yield 1 1 1/2 pound loaf, 4 serving(s)
Number Of Ingredients 7
Steps:
- Place ingredients in bread machine pan according to the manufacturer's suggestions.
- Select sweet bread setting, light crust.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #preparation #healthy #breads #easy #dietary #3-steps-or-less
You'll also love
Joshua “Net Streem, Jdoggbo3loVe” Gabbert
[email protected]This Sally Lunn bread is a new family favorite. It's so easy to make, and it's always a hit. We love it for breakfast, lunch, and dinner.
Nabina Kumal
[email protected]I love using this bread to make croutons. It's the perfect size and shape, and it gets nice and crispy in the oven.
Rethabile Precious
[email protected]This bread is perfect for sandwiches. It's soft and fluffy, but it also has a bit of a chewy texture that holds up well to all kinds of fillings.
ku Thula
[email protected]My bread turned out dense and heavy. I'm not sure what I did wrong.
Sayedul Amin
[email protected]I found this recipe to be a bit too sweet for my taste. I think I would reduce the amount of sugar next time.
Samtarts Visuals
[email protected]This is my go-to recipe for Sally Lunn bread. It's always a hit with my friends and family. I love the way the bread is light and fluffy, with a slightly sweet flavor. It's perfect for breakfast, lunch, or dinner.
Adeniyi Banjo
[email protected]This recipe is so easy to follow, and the results are delicious! I love that I can just throw all the ingredients in my bread machine and let it do the work. The bread always turns out perfect.
Ocina Limbu
[email protected]This Sally Lunn bread is the perfect accompaniment to a cup of tea. It's light and fluffy, with a slightly sweet flavor. I also love to toast it and spread it with butter and jam.
Qusain Ayaz
[email protected]I found this recipe to be just okay. The bread was a bit dry and bland. I probably won't be making this again.
Gaming with tikka
[email protected]I love making this Sally Lunn bread for breakfast. It's so easy to make, and it's always a hit with my family. I usually serve it with scrambled eggs and bacon.
Samson Msewa
[email protected]This is the best Sally Lunn recipe I've ever tried. The bread was light and fluffy, with a delicate flavor. I will definitely be making this again and again.
Norine N Khumalo
[email protected]I followed the recipe exactly, but my bread turned out dense and dry. I'm not sure what went wrong.
Hafiz Awais
[email protected]I've been using my bread machine for years, and this is one of my favorite recipes. The Sally Lunn bread is always perfect, and it's so easy to make. I usually add a little bit of cinnamon and sugar to the dough before baking, which gives it a nice s
sohag3840 0559061026
[email protected]I'm not much of a baker, but I wanted to try this recipe because it seemed easy enough. I was pleasantly surprised at how well it turned out! The bread was soft and fluffy, with a beautiful golden crust. I will definitely be making this again.
Khokhar Sarkar
[email protected]This Sally Lunn recipe turned out wonderfully in my bread machine! The bread was light, fluffy, and had a slightly sweet flavor. I served it warm with butter and honey, and it was absolutely delicious.