SALISBURY STEAK WITH MUSHROOM-WINE SAUCE
Make and share this Salisbury Steak With Mushroom-Wine Sauce recipe from Food.com.
Provided by SouthernBell2627
Categories Vegetable
Time 30m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Heat large heavy nonstick skillet over medium-high heat 3 minutes or until hot. Combine ground sirloin, garlic salt, and pepper; mix well. Shape mixture into four 1/4-inch-thick patties.
- Place patties in skillet as they are formed; cook 3 minutes per side or until browned. Transfer to plate. Pour off drippings.
- Melt butter in skillet; add mushrooms. Cook and stir 2 minutes. Add wine; cook 1 minute. Add gravy; mix well.
- Return patties to skillet; simmer uncovered over medium heat 2 minutes for medium or until desired doneness. turning meat and stirring sauce.
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AZIZ Ullah bek
[email protected]I love this Salisbury steak recipe! The patties are always tender and juicy, and the mushroom wine sauce is so flavorful. It's a great comfort food meal that's perfect for a cold night.
Jasmine Newman
[email protected]This Salisbury steak recipe was easy to follow and the results were delicious. The beef patties were tender and the mushroom wine sauce was creamy and flavorful. I served it over mashed potatoes and it was a hit with my family.
Hope Mille
[email protected]I'm not a huge fan of Salisbury steak, but I have to say, this recipe is pretty good. The beef patties are tender and juicy, and the mushroom wine sauce is rich and flavorful. I'd definitely make this again.
ozair alam
[email protected]This Salisbury steak recipe is a great way to use up leftover steak. I had some flank steak that I needed to use up, and this recipe was the perfect solution. The steak came out tender and flavorful, and the mushroom wine sauce was delicious. I serve
Cyrox Gaming
[email protected]I made this Salisbury steak recipe for a potluck dinner and it was a huge success. Everyone loved it! The beef patties were perfectly cooked and the mushroom wine sauce was so flavorful. I'll definitely be making this again.
Branden Durrette
[email protected]I've been making this Salisbury steak recipe for years, and it's always a hit. My family loves the tender beef patties and the creamy mushroom wine sauce. It's a great comfort food meal that's perfect for a cold night.
LYDIA ADDAE
[email protected]This recipe is a classic for a reason. The Salisbury steak is always tender and juicy, and the mushroom wine sauce is rich and flavorful. I love serving it with mashed potatoes and green beans.
SHEILA TRINIDAD
[email protected]I'm always looking for new and exciting recipes to try, and this Salisbury steak recipe caught my eye. I love the combination of beef and mushrooms, and the mushroom wine sauce sounded divine. I wasn't disappointed! The patties were juicy and flavorf
M Rashid Muhammad Rashid
[email protected]This Salisbury steak recipe is a great way to use up leftover steak. I had some flank steak that I needed to use up, and this recipe was the perfect solution. The steak came out tender and flavorful, and the mushroom wine sauce was delicious. I serve
Faisal Jutt
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of mushrooms. However, I was pleasantly surprised by how well the flavors worked together. The mushroom wine sauce was rich and creamy, and it complemented the beef patties perfectly.
Noyon ahmed Aziz
[email protected]This Salisbury steak recipe is a keeper! I made it for my family last night and they loved it. The patties were juicy and flavorful, and the mushroom wine sauce was divine. I'll definitely be making this again soon.
Imdad Ullah
[email protected]I've made Salisbury steak many times before, but this recipe takes it to a whole new level. The secret is in the mushroom wine sauce, which is incredibly flavorful and pairs perfectly with the beef. Highly recommended!
Joshua Coles
[email protected]The combination of flavors in this dish was exquisite. The beef patties were seasoned perfectly, and the mushroom wine sauce added a depth of flavor that elevated the entire dish. I highly recommend this recipe to anyone looking for a hearty and comf
Meijer Eskildsen
[email protected]I was pleasantly surprised by how easy this recipe was to follow. Even as a beginner in the kitchen, I was able to create a delicious and restaurant-quality meal. The instructions were clear and concise, making the cooking process smooth and enjoyabl
Arif Ahmadzai
[email protected]This Salisbury steak recipe was an absolute hit in our household! The mushroom wine sauce was rich, savory, and incredibly flavorful, while the beef patties were juicy and tender. We will definitely be making this again.