SALISBURY MEATBALLS WITH CARAMELIZED ONIONS
Make and share this Salisbury Meatballs With Caramelized Onions recipe from Food.com.
Provided by Jillian L
Categories Onions
Time 48m
Yield 6 serving(s)
Number Of Ingredients 5
Steps:
- In a large skillet, melt butter over medium heat.
- Add onions and brown sugar to the skillet; saute and stir frequently for 15-20-30 minutes or until onions are golden brown and caramelized.
- Add meatballs and gravy; stir to combine.
- Cover and cook 5-8 minutes or until meatballs are well heated; stir as needed.
- My family enjoyed these meatballs over noodles.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #5-ingredients-or-less #main-dish #beef #vegetables #easy #beginner-cook #dietary #meat #onions
You'll also love
Johnnette Thompson
tj@hotmail.frI would not recommend this recipe to anyone.
Andrew Fowlkes
andrew.fowlkes55@yahoo.comThis recipe was a waste of time and ingredients.
Fridah Mulongo
m-fridah49@hotmail.comThe meatballs fell apart when I tried to cook them.
Reagan M
rm95@yahoo.comThe sauce was too runny.
Calvin Gardner
calvingardner35@yahoo.comThese meatballs were a bit bland for my taste.
mri sharmin
mrisharmin@gmail.comI'm not a huge fan of meatballs, but these were really good!
wissam khateeb
wissam_k@yahoo.comThis recipe is a keeper!
Josh Hofer
hofer@yahoo.comPerfect for a weeknight meal.
Tom Privett
p-tom5@gmail.comWill definitely make again!
Saqlain Mushtaq
saqlain_m59@gmail.comDelicious!
Dollstons Trucking
t.dollstons@gmail.comThese meatballs were easy to make and turned out great! I served them with spaghetti and meatballs, and it was a delicious meal.
Patra Johnson
patra.johnson@hotmail.comThe meatballs were flavorful, but the sauce was a bit too sweet for my liking. I think I'll try using a different recipe for the sauce next time.
Christian Robinson
christian@gmail.comThese meatballs were a bit dry for my taste, but the sauce was delicious. I think I'll try adding some more bread crumbs to the meatball mixture next time.
Kamugisha Benard
kamugishab@gmail.comThis was my first time making Salisbury meatballs, and they turned out great! The recipe was easy to follow, and the meatballs were cooked perfectly. I served them with mashed potatoes and green beans, and it was a delicious meal.
Abdulmejid Oumer
o.abdulmejid@hotmail.comI love this recipe! The meatballs are so tender and juicy, and the sauce is to die for. I've made it several times now, and it's always a crowd-pleaser.
Jose Chic
jose.c95@yahoo.comThese Salisbury meatballs were a hit with my family! The caramelized onions added a delicious sweetness to the dish, and the sauce was flavorful and rich. I will definitely be making this recipe again.