SAGE DRESSING
This moist, hearty sage stuffing is nicely seasoned with sausage and fresh mushrooms. Sometimes I use it to stuff my Thanksgiving turkey and other times I bake it separately. -Betty Kay Sitzman, Wray, Colorado
Provided by Taste of Home
Categories Side Dishes
Time 1h
Yield 6 servings.
Number Of Ingredients 14
Steps:
- Preheat oven to at 350°. Grease a 11x7-in. baking dish; set aside. , In a large skillet over medium heat, cook the sausage, celery, onion and mushrooms in oil until meat is no longer pink; drain if necessary. In a large bowl, combine the remaining ingredients; add sausage mixture and toss to coat., Transfer mixture to prepared dish. Cover and bake 30 minutes. Uncover; bake until lightly browned, 10-15 minutes longer.
Nutrition Facts : Calories 339 calories, Fat 23g fat (8g saturated fat), Cholesterol 41mg cholesterol, Sodium 675mg sodium, Carbohydrate 23g carbohydrate (4g sugars, Fiber 3g fiber), Protein 11g protein.
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Chiamaka Onodugo
[email protected]I'm not a big fan of sage, but I really enjoyed this dressing. It was very flavorful and moist.
ehsan khair
[email protected]This dressing is the perfect side dish for roast turkey. It's also great on its own as a stuffing.
Scott Slater
[email protected]I love that this dressing is made with whole wheat bread. It gives it a nice nutty flavor.
Clint Campbell
[email protected]This dressing is a bit too heavy for my taste. I think I'll try a lighter version next time.
Mehraj Abbasi
[email protected]I've never made dressing before, but this recipe was so easy to follow. It turned out great!
Contact Management
[email protected]This dressing is delicious! I love the combination of sage and onion.
Paul Salts
[email protected]I'm not sure what I did wrong, but my dressing turned out really bland. I think I might have forgotten to add the salt.
shahzad fazal
[email protected]This dressing is perfect for Thanksgiving or any other special occasion. It's sure to impress your guests.
mdjamshed chittagong
[email protected]I love that this dressing is made with fresh sage. It really gives it a delicious flavor.
Syscomptech Sales
[email protected]I made this dressing for a family gathering and it was a huge hit. Everyone went back for seconds.
Jose Angel Estevez
[email protected]This is the best sage dressing recipe I've ever tried. It's so flavorful and moist.
Labor 4 Hire
[email protected]The dressing was a bit too dry for my taste. I think I'll add some more broth next time.
Halliru Maigaridanga
[email protected]This dressing is so easy to make. I love that I can throw it together in just a few minutes.
aiden van straaten
[email protected]I've never been a fan of sage, but this dressing changed my mind. It's the perfect balance of savory and sweet.
Kaderrius Cooper
[email protected]The dressing was delicious! I made it for a potluck and everyone loved it.
Sonnia Aktar
[email protected]This sage dressing is a staple in our Thanksgiving dinner. It's so easy to make and always a hit with our guests.