RYE CHEESE TOAST WITH GARLIC
Make and share this Rye Cheese Toast With Garlic recipe from Food.com.
Provided by Jamilahs_Kitchen
Categories German
Time 20m
Yield 6 slices, 3-6 serving(s)
Number Of Ingredients 6
Steps:
- Preheat broiler. Toast bread lightly then place on baking sheet. Lightly butter Toast and sprinkle evenly with cheese, garlic powder and sweet paprika.
- Broil until tops are golden brown.
- Let cool one minute and serve with pickles.
- Enjoy.
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alaa elnaggar
[email protected]I'm going to try this recipe next time I have guests over.
Riga Bllaca
[email protected]I think this recipe would be better with a different type of cheese.
Asif Adila
[email protected]I'm not sure what I did wrong, but my toast turned out dry and bland.
Donkor Esther
[email protected]This recipe is a keeper! I will definitely be making it again.
Zargham rajput786
[email protected]I added some sliced tomatoes and onions to my toast and it was even better.
Abubakar Sani
[email protected]This recipe is a great way to use up leftover rye bread.
Waseem tahir Khattak
[email protected]I'm not a big fan of rye bread, but I really enjoyed this recipe.
Sritir Pata02
[email protected]The rye cheese toast was a hit at my party! Everyone loved it.
Jesse Saski
[email protected]I love how easy this recipe is to follow. I was able to make it in just a few minutes.
allan meola
[email protected]This rye cheese toast is absolutely delicious! The combination of the nutty rye bread, creamy cheese, and garlicky butter is perfect.