I am posting this for the Zaar World Tour. The Russian name for this recipe is Salat Iz Krasnoi I Beloi Rediski. Whew! Adapted from Woman's Day Encyclopedia of Cookery, Vol. 10.
Provided by Sharon123
Categories Vegetable
Time 15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Trim the red radishes; cut off roots and green leaves. Slice red and white radishes very thin.
- Combine vegetables, reserving a small amount of carrot to garnish the salad when served.
- Mix sour cream with sugar and salt to taste. Add the vegetables; stir well. Now make a mound of the salad and place on lettuce leaves placed in the salad bowl. Surround with small mounds of carrot. Sprinkle with finely chopped parsley, and dill, if desired. Serve chilled. Enjoy!
- Makes 4 servings.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #salads #vegetables #european #vegetarian #russian #dietary
You'll also love
Skjs Nzndn
[email protected]This salad is a great make-ahead salad. You can make it ahead of time and store it in the fridge for later.
LICH
[email protected]I love the crunch of the radishes and carrots in this salad. It's a great way to add some texture to your meal.
Dominic Gacicia
[email protected]This salad is a great way to use up leftover vegetables. I always have a few radishes and carrots in my fridge, and this is a great way to use them up before they go bad.
Isai Banuelos
[email protected]I'm always looking for new and healthy salad recipes, and this one definitely fits the bill. It's light, refreshing, and packed with nutrients.
Ahmad Serfraz
[email protected]This salad is a great way to add some color to your plate. The radishes and carrots add a beautiful pop of color.
Idowu Oluwole babatunde
[email protected]I love the simplicity of this salad. It's made with just a few ingredients, but it's packed with flavor.
Abdulaah Haroon
[email protected]This salad is a great way to get your daily dose of vegetables. It's packed with nutrients and it's also delicious.
md abdur razzak
[email protected]I'm not a huge fan of radishes, but I really enjoyed this salad. The dressing really helped to mellow out the radish flavor.
denise middlebrook
[email protected]This is a great salad to make for a party or potluck. It's easy to transport and it always looks impressive.
Saniya Kapil
[email protected]I've made this salad several times now, and it's always a hit. My friends and family love it.
alice Akinnuoye
[email protected]This salad is so refreshing and light. It's the perfect salad to enjoy on a hot summer day.
Sky Kutz
[email protected]I love the addition of the dill to this salad. It really adds a nice flavor dimension.
pub g lover
[email protected]This salad is a great way to use up leftover radishes. I always have a few radishes in my fridge, and this is a great way to use them up before they go bad.
KIMBERLY OLSEN
[email protected]I'm always looking for new and interesting salad recipes, and this one definitely fits the bill. It's unique, flavorful, and easy to make.
Adyam
[email protected]This salad is the perfect balance of sweet and savory. The radishes add a nice crunch, and the dressing is just the right amount of tangy.
Laxmi 123
[email protected]I love the vibrant colors of this salad. It's so visually appealing, and it makes a great addition to any table.
Rose Chirume
[email protected]This is a great salad to make when you're short on time. It's quick and easy to put together, and it's always a crowd-pleaser.
Sipho Thabang
[email protected]I've never been a fan of radishes, but this salad changed my mind. The dressing really mellows out the radish flavor and makes it much more palatable.
WolfHowell09
[email protected]This salad was a hit at my last potluck! Everyone loved the unique flavor combination of the radishes and the dressing. I will definitely be making this again.