Steps:
- Preheat oven to 350 degrees F (175 degrees C.) Spread chocolate chips and nuts in bottom of pie shell.
- In a mixing bowl, cream butter or margarine and sugar together. Mix in flour. Beat the eggs slightly, and mix into the creamed mixture. Stir in bourbon. Pour filling into pie shell (over chips and nuts).
- Bake at 350 degrees F (175 degrees C) for 30 to 40 minutes.
Nutrition Facts : Calories 614.6 calories, Carbohydrate 57.4 g, Cholesterol 102.7 mg, Fat 41.6 g, Fiber 3 g, Protein 7.9 g, SaturatedFat 16 g, Sodium 244.3 mg, Sugar 37.1 g
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Anasrehman Rehmananas
rehmananas.anasrehman92@gmail.comThis pie is a bit too sweet for my taste, but it's still good.
Esraa El Rfaey
r_e0@hotmail.comI wasn't sure how this pie would turn out, but I was pleasantly surprised. It's really delicious!
Emarlie Daneen
daneen_e64@yahoo.comThe recipe was a little confusing, but the pie turned out great. I'll definitely be making it again.
kakon roy
roykakon@gmail.comThis pie is amazing! I've never had anything like it before.
Dipon Deb
dipon-d9@hotmail.comI made this pie for my family and they loved it! It's a new favorite dessert in our house.
Patricia Hutchinson
p_h84@gmail.comI followed the recipe exactly and the pie turned out perfect. I'm so happy with how it came out.
Star Diamond
d-star@gmail.comThis pie is so delicious! The crust is flaky and the filling is creamy and flavorful.
moses sibanda
s_moses15@gmail.comI've made this pie several times now and it's always a favorite. It's the perfect dessert for any occasion.
Sunday Ibrahim Sunday
sundays87@yahoo.comThe recipe was easy to follow and the pie turned out beautifully. I'm so glad I tried it.
Fatima mughal
mughalf@gmail.comI made this pie for a potluck and it was a hit! Everyone loved it.
Nathanael Teshome
nathanael_t44@hotmail.frThis pie is a winner! The flavors are perfectly balanced and the crust is flaky and delicious. I'll definitely be making this again.