Steps:
- Preheat oven to 350 degrees F (175 degrees C.) Spread chocolate chips and nuts in bottom of pie shell.
- In a mixing bowl, cream butter or margarine and sugar together. Mix in flour. Beat the eggs slightly, and mix into the creamed mixture. Stir in bourbon. Pour filling into pie shell (over chips and nuts).
- Bake at 350 degrees F (175 degrees C) for 30 to 40 minutes.
Nutrition Facts : Calories 614.6 calories, Carbohydrate 57.4 g, Cholesterol 102.7 mg, Fat 41.6 g, Fiber 3 g, Protein 7.9 g, SaturatedFat 16 g, Sodium 244.3 mg, Sugar 37.1 g
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Anasrehman Rehmananas
[email protected]This pie is a bit too sweet for my taste, but it's still good.
Esraa El Rfaey
[email protected]I wasn't sure how this pie would turn out, but I was pleasantly surprised. It's really delicious!
Emarlie Daneen
[email protected]The recipe was a little confusing, but the pie turned out great. I'll definitely be making it again.
kakon roy
[email protected]This pie is amazing! I've never had anything like it before.
Dipon Deb
[email protected]I made this pie for my family and they loved it! It's a new favorite dessert in our house.
Patricia Hutchinson
[email protected]I followed the recipe exactly and the pie turned out perfect. I'm so happy with how it came out.
Star Diamond
[email protected]This pie is so delicious! The crust is flaky and the filling is creamy and flavorful.
moses sibanda
[email protected]I've made this pie several times now and it's always a favorite. It's the perfect dessert for any occasion.
Sunday Ibrahim Sunday
[email protected]The recipe was easy to follow and the pie turned out beautifully. I'm so glad I tried it.
Fatima mughal
[email protected]I made this pie for a potluck and it was a hit! Everyone loved it.
Nathanael Teshome
[email protected]This pie is a winner! The flavors are perfectly balanced and the crust is flaky and delicious. I'll definitely be making this again.